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Grill | Yes |
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Oven size | Medium |
Oven type | Electric |
Number of ovens | 1 |
Total oven power | 2160 W |
Number of shelf positions | 2 |
Total oven(s) interior capacity | 56 L |
Noise level | - dB |
Control type | Rotary |
Product color | Stainless steel |
Built-in display | - |
Control position | Front |
Appliance placement | Built-in |
Current | 13 A |
AC input voltage | 230 V |
AC input frequency | 50 Hz |
Energy consumption (conventional) | - kWh |
Depth | 537 mm |
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Width | 595 mm |
Weight | 30000 g |
Installation compartment depth | 560 mm |
Installation compartment width | 564 mm |
Installation compartment height | 600 mm |
Guide for installing, using, and maintaining the SC212, SC222, and SC612 ovens.
Important safety precautions for users, including hot surfaces and child safety.
Details required for CDA Customer Care, such as model and serial number.
Compliance with EEC directives for safety and electromagnetic interference.
Guidelines for the correct disposal of the appliance as per EC Directive 2002/96/EC.
Instructions for initial cleaning and heating the oven on specific programs to remove production residues.
Details on the oven's cooling fan, its automatic operation, and post-use duration.
Information regarding the oven light's continuous operation during cooking functions.
Warning against switching off the oven during semi-automatic or automatic cooking programs.
Instructions on setting temperature using the knob and indicator lamp.
Guide to selecting cooking functions via the control knob.
Descriptions of Defrost, Fan Oven, Fanned Grill, and Full Grill functions for SC212/SC222 models.
Key notes for safe and effective use of grill functions, like door closure and pan placement.
Explanation of the defrost function using fan circulation for SC612.
Description of the fan oven function, temperature range, and benefits for SC612.
Details on the fanned grill function, including temperature settings for SC612.
Information on the full grill function, its suitability, and temperature settings for SC612.
Details on the warming oven function, suitable for dough proving and blind-baking.
Description of the fan assisted oven function, temperature range, and benefits for SC612.
Information on the conventional oven function for baking cakes and pastries.
Instructions for setting and adjusting the oven's clock time, including power failure recovery.
Guide on setting and using the minute minder function for timed alerts up to 23 hours 59 minutes.
Advice on cleaning the oven exterior, recommending non-abrasive cleaners and CDA E-Cloth.
Instructions for cleaning the oven interior using mild detergent and avoiding abrasive materials.
Important restrictions on cleaning methods, specifically prohibiting steam cleaners.
Step-by-step guide for replacing the oven lamp, including cover removal and bulb specifications.
Safety advice against using tools to remove the lamp cover, recommending hand removal only.
Instructions on handling the bulb replacement to avoid contamination and premature failure.
Note stating that bulb replacement is not covered under the appliance guarantee.
Key requirements for oven installation, focusing on ventilation, clearances, and unit compatibility.
Step-by-step guide for physically installing the oven, including securing it to the housing.
Mandatory requirements for connecting the oven, including earthing, fused spur, and qualified personnel.
Guidance on connecting wires based on colour codes (Green/Yellow, Blue, Brown) to the correct terminals.