Char-Broil 15202033 User Manual

VERTICAL GAS
SMOKER 800
11/11/14 • 42804876
If you have questions or need assistance
during assembly, please call 1-800-241-7548
Si tiene alguna pregunta o si Necesita
ayuda durante el Ensamblado, llámenos Al
1-800-241-7548
Serial number | Número de serie
Date purchased | Fecha de compra
See rating Label on unit for serial number.
El número de serie se encuentra en la etiqueta de
especificaciones de la unidad.
15202033
Tools Required for Assembly:
#2 Phillips or Standard Flat blade Screwdriver (Not Provided)
Small Adjustable Wrench (Not Provided)
7/16” Combination Wrench (Not Provided)
Herramientas necesarias para el armado:
Destornillador No. 2, Philips o de hoja plana (que no viene incluido)
Llave inglesa pequeña (que no viene incluida)
Llave mixta de 7/16" (que no viene incluida)

Char-Broil 15202033 Specifications

General

Type	Electric Smoker
Fuel Type	Electric
Number of Racks	4
Wattage	1200 watts
Construction Material	Steel
Temperature Control	Digital

Summary

THIS APPLIANCE IS FOR OUTDOOR USE ONLY

Safety Symbols

Installation Safety Precautions

Storing Your Appliance

Food Safety

How To Tell If Meat Is Cooked Thoroughly

Explains how to determine if meat is cooked to safe internal temperatures using a thermometer.

USDA Recommended Internal Cooking Temperatures

Provides a chart of recommended internal temperatures for various meats.

USE AND CARE

LP Cylinder Removal, Transport and Storage

Details safe procedures for removing, transporting, and storing LP cylinders.

LP Cylinder Exchange

Explains the process and requirements for exchanging LP cylinders.

LP Cylinder Leak Test

Outlines the steps and safety precautions for leak testing LP cylinders.

LP Cylinder Filling

Provides instructions and safety advice for filling LP cylinders.

Connecting Regulator to the LP Cylinder

Guides on how to properly connect the regulator to the LP cylinder.

Leak Testing Valves, Hose and Regulator

Details the procedure for leak testing the entire gas connection system.

For Safe Use of Your Appliance and to Avoid Serious Injury

Safety Tips

Operational Procedures

Lighting and Operation Checks

Covers ignitor lighting, burner flame checks, and turning the appliance off safely.

Component Checks

Details checks for the ignitor, valve, and gas hose before use.

General Appliance Cleaning

Cleaning the Burner Assembly

Setup Instructions Using Wood Chips or Chunks

Water or Juice?

Discusses options for liquid in the water pan for smoking.