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Char-Broil 17202002 User Manual

Char-Broil 17202002
52 pages
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01/24/17 • 42805288
®
DIGITAL ELECTRIC VERTICAL SMOKER 725
Use only with GFI (Ground Fault Interrupter) protected circuit.
Use sólo con GFI (interruptor de fallo de tierra) del circuito protegido.
Utiliser uniquement avec GFI (Interruptor de défaut de tierra) circuit protégé.
FOR OUTDOOR USE ONLY
POUR USAGE EN MILIEU EXTÉRIEUR UNIQUEMENT
ESTE JUEGO SÓLO SE PUEDE USAR EXTERIORS
If you have questions or need assistance
during assembly, please call 1-888-430-7870.
Si vous avez des questions ou besoin d´aide
pendant l’assemblage, S’il vous plaît appelez
1-888-430-7870
Si tiene alguna pregunta o si Necesita
ayuda durante el Ensamblado, llámenos Al
1-888-430-7870
Serial number | Numéro de série | Número de serie
Date purchased | Date d’chat | Fecha de compra
See rating Label on grill for serial number.
El número de serie se encuentra en la etiqueta de
especificaciones de la parrilla.
Ce numéro se trouve sur l´étiquette signalétique sur
i´appareil.
17202002 17202004
®
FUMOIR ÉLECTRIQUE NUMÉRIQUE VERTICAL 725
®
AHUMADOR DIGITAL ELÉCTRICO VERTICAL 725
17202002
17202004

Questions and Answers:

Char-Broil 17202002 Specifications

General IconGeneral
BrandChar-Broil
Model17202002
TypeElectric Smoker
Temperature ControlDigital
Construction MaterialSteel
Cooking Area725 square inches

Summary

Important Safeguards

Read All Instructions

Essential safety guidelines before operating the appliance.

Use and Care of Your Smoker

Before First Use

Steps for preparing the smoker before its initial operation.

Before Each Use

Procedures to follow before starting each cooking session.

Food Safety

How to Tell If Meat Is Cooked Thoroughly

Guidance on checking internal meat temperatures for safe consumption.

Control Panel Operating Instructions

Control Panel Overview

Explanation of the digital control panel buttons and display functions.

Seasoning Your Smoker

Procedure for preparing the smoker before first use.

Using the Temp Button

How to set the desired cooking temperature using the control panel.

Using the Time Button

How to set the cooking duration using the control panel.

Setting the Preheat Cycle

Instructions for initiating and managing the preheating process.

Meat Probe Button Operation

How to use the meat probe to monitor internal food temperature.

Optional Features

Information on the LED light and remote control functions.

Remote Control Battery Requirements

Battery Care and Use

Guidelines for proper handling and maintenance of remote control batteries.

Remote Control Operation

Remote Control Interface

Explanation of the remote control display and button functions.

Syncing Your Remote

Steps to pair the remote control with the smoker.

What's in the Box - Model 17202002

Package Contents

List of all components included with the Model 17202002 smoker.

What's in the Box - Model 17202004

Package Contents

List of all components included with the Model 17202004 smoker.

ASSEMBLY

Assembly Steps and Components

Visual guide and component placement for assembling the smoker.

Troubleshooting

Common Problems and Solutions

Guide to diagnosing and resolving typical operational issues.

Error Codes

Explanation of error codes and their corresponding troubleshooting steps.

Remote Control Issues

Troubleshooting for unresponsive remote controls and specific error messages.

LIMITED WARRANTY

Warranty Coverage and Terms

Details on what the warranty covers, exclusions, and duration.

Disclaimer and Limitations

Legal disclaimers regarding implied warranties and liability.

PARTS LIST

Component Identification

A detailed list of all parts with their corresponding keys and quantities.

WARRANTY PARTS DIAGRAM

Component Diagram

A visual representation of parts with their corresponding numbers for reference.

FCC Statement and Declaration of Conformity

FCC Compliance Information

Regulatory information regarding the device's compliance with FCC rules.

Declaration of Conformity

Statement confirming the product's conformity with FCC and Canadian standards.

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