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Char-Broil 17202004 User Manual

Char-Broil 17202004
52 pages
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10
B. Drip Pan
A. Smoker Assembly
C. Water Pan
D. Smoker Box
E. Cooking Grates (4)
F. Meat Probe
Set Chamber Temperature: 000°F
Set Time: 00:00
Set Meat Probe
Temp: 000°F
Actual Temp: 000°F
Meat Probe
Remaining Time: 00:00
G. Remote Control
-17202004 only.
What’s in the Box - Model 17202004

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Char-Broil 17202004 Specifications

General IconGeneral
BrandChar-Broil
Model17202004
CategorySmokers
LanguageEnglish

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