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Brand | Char-Broil |
---|---|
Model | 17402049 |
Type | Gas Grill |
Number of Burners | 2 |
Grate Material | Porcelain-coated steel |
Total BTU | 24000 |
Cooking Surface Area | 300 square inches |
Material | Steel |
Fuel Type | Propane |
Ignition System | Piezo |
Depth | 22.8 in |
Read and follow all warnings and instructions before assembling and using the appliance.
Explains Warning, Danger, and Caution symbols indicating potential hazards and severity of injury.
Product contains chemicals known to cause cancer and reproductive harm. Wash hands after handling.
Use supplied LP gas/regulator, comply with local codes, ensure electrical grounding.
Never leave unattended, avoid impaired operation, do not use as heater, handle frosting regulator correctly.
Follow safety guidelines, maintain clearances, and use proper lighting procedures.
Check management for codes. Use outdoors on ground floor. Maintain 3 ft. clearance from walls. Do not use on balconies.
Use only approved cylinders. Store upright, out of reach of children, and away from high temperatures.
Remove cap, check for dirt, hand-tighten cylinder clockwise into regulator. Do not use tools. Perform leak test.
Turn regulator OFF, allow grill to cool, turn cylinder counter-clockwise to disengage. Install cap on cylinder.
Use igniter or match for lighting. Follow preheating and flame adjustment steps.
Includes grease fire safety, first-time prep, turning off, and storage procedures.
Clean interiors with detergent/water and brush. Remove residue. Clean cooking surfaces after cookouts.
Follow four basic steps: Clean, Separate, Cook, Chill to keep food safe from harmful bacteria.
Covers parts for 1 year, excludes cosmetic issues, rust, and paint. Purchaser pays shipping.
Excludes service calls, misuse, unauthorized mods. Implied warranties limited. Max liability is purchase price.
Some states allow more rights. Write to Consumer Relations for warranty obligations.
Assemble the grill's base, firebox, and initial components using hardware as per steps 1-2.
Install the burner tube, windshield, ignition wire, and shields as per steps 3-5.
Attach the lid handle and hinge kit. Place cooking grate and grease cup as per steps 6-8.
If burner won't light, check propane supply, regulator tightness, and burner for obstructions. See Care and Use.
If flames burn out on low, ensure grill was preheated sufficiently. See 'Before Cooking For The First Time'.
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