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General| Type | Kitchen Scale |
|---|---|
| Power Source | 2 x AAA batteries |
| Material | Plastic |
| Display | LCD |
| Auto Power Off | Yes |
| Tare Function | Yes |
| Graduation | 1 g |
Essential safety guidelines and warnings for operating the balance to prevent damage or injury.
Initial steps for setting up and preparing the balance for use, including unpacking and accessories.
Identification and description of the physical components and controls of the balance.
Guidance on selecting an optimal and stable environment for accurate weighing.
Procedure for allowing the balance to reach operational temperature for precise results.
Explanation of the function and operation of each key on the balance control panel.
Step-by-step guide on how to perform basic weighing operations with the balance.
Process of zeroing the balance with a container to measure the net weight of samples.
How to change the displayed unit of measurement for weighing.
Details on generating and interpreting printouts from simple weighing operations.
General guidelines on how to access and navigate through the balance's menu options.
Detailed explanation of the various sub-menus and their functionalities available in the balance.
Overview of advanced weighing applications like counting, percent weighing, and density determination.
Guide on selecting and configuring different units of weight for measurement.
How to adjust the stability filter to match ambient conditions for optimal weighing.
Steps to choose between external or internal calibration modes within the balance settings.
Options available for performing calibration tests to verify balance accuracy.
Configuration for automatically correcting zero point deviations caused by contamination.
Procedure to set the data transmission speed for communication with external devices.
How to configure data transmission parity for serial communication.
Setting the number of stop bits for serial data transmission.
Options for controlling how data is transferred to external devices.
Configuration for compliance with Good Laboratory Practice (GLP) printing standards.
Setting the balance to automatically enter standby mode to conserve power.
Procedure to restore the balance to its factory default settings.
Detailed guide on using the balance to count multiple identical items based on a reference.
Setting custom reference weights for piece counting without needing physical samples.
Directly entering a known piece weight as a reference for counting.
Improving piece counting precision by recalculating the average piece weight.
Using the balance to weigh against a target value or determine percentage deviations.
Setting custom percentage references for percent weighing calculations.
Analyzing changes in sample weight through processes like drying or filtering.
Enabling weighing in user-defined units other than standard ones.
Performing stable weight measurements for live animals by averaging multiple readings.
Step-by-step process for manual animal weighing with countdown options.
Automated animal weighing process that starts counting based on conditions.
Summing individual weighing values to achieve a total, used in compounding recipes.
Procedure for manually adding components to a formulation total.
Automated process for summing components in formulation weighing.
Verifying if a sample's weight falls within a specified target range and tolerances.
Summing individual weighing results to obtain a cumulative total.
Procedure for manually adding multiple weights to a running total.
Automated process for summing weights in totalization mode.
Measuring the density of solids and determining gold purity using the Archimedes principle.
Calibrating pipettes to ensure accurate liquid dispensing in laboratory experiments.
Obtaining statistical data from stored weighings, including average, deviation, and variance.
Setting unique identification numbers and Lot identification numbers for traceability.
Configuring the balance's internal clock for accurate time and date logging.
Enabling and configuring automatic calibration triggers based on time, temperature, or power-on.
Detailed steps for setting the current time and date on the balance.
Procedures for inputting identification and Lot numbers into the balance.
Setting up automatic calibration triggers for time, temperature, and power-on events.
Configuring the balance for data transfer to Windows applications via serial port.
Details on the character structure and codes used in data output from the balance.
Format for sending commands from a computer to control balance functions.
Visual representation of the RS-232 cabling connection between the balance and a computer.
Information and form for registering the product to activate warranty coverage.
Technical specifications for the Analytical Balances series.
Technical specifications for the various Precision Balances series.
Technical specifications for Top Loading Precision Balances.
Technical specifications for High Capacity Precision Balances.
Technical specifications for Carat Balances.
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