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General| Capacity | 220 g |
|---|---|
| Readability | 0.001 g |
| Pan Size | Ø 80 mm |
| Display | LCD |
| Graduation | 0.001 g |
| Platform Size | Ø 80 mm |
| Auto Power Off | Yes |
| Overload Indicator | Yes |
| Stabilization Time | 2 seconds |
| Calibration | External |
| Units | g, oz, ozt, dwt, ct, gn |
| Interface | RS232C |
| Power Supply | AC Adapter |
| Power Source | AC Adapter |
General safety guidelines and precautions for operating the balance.
Initial steps for setting up and beginning to use the balance.
Diagrams and labels identifying balance components for different models.
Optimal placement and environmental considerations for balance operation.
Specifies the required warm-up time for accurate weighing results.
Explains the function of each key on the balance control panel.
Step-by-step guide for performing a basic weighing operation.
Instructions on how to tare the balance to zero for weighing containers or samples.
Details on how to print weighing results with GLP settings on or off.
Explains the different weighing modes and settings available in the menu.
Details the various functions and applications available in the balance menu.
Introduces specific applications like Piece counting, Percent weighing, etc.
Choosing between external and internal calibration methods.
Selecting and performing calibration tests.
Enabling or disabling the auto zero tracking feature.
Setting the data parity for serial communication.
Configuring the stop bits for serial communication.
Configuring GLP compliance for printouts.
Configuring the automatic standby mode to save battery.
Restoring balance settings to factory defaults.
Step-by-step guide for using the piece counting function.
Setting custom reference values for piece counting.
Entering a known piece weight directly for piece counting.
Improving piece counting precision by recalculating the average piece weight.
Setting custom reference percentage values.
Performing manual animal weighing with countdown options.
Step-by-step guide for manual formulation.
Configuring target, high, and low limit values for check weighing.
Performing manual totalization by summing weights.
Setting the temperature of the liquid used for density determination.
Selecting the type of liquid (water, ethanol, other) for density measurement.
Choosing the mode for density calculation (compensated, uncompensated, gold).
Setting the number of calibration cycles for pipette calibration.
Setting the temperature for pipette calibration.
Setting the pressure for pipette calibration.
Step-by-step guide for the pipette calibration process.
Steps to perform and view statistical calculations.
Navigating through and viewing different statistical parameters.
Procedures for deleting stored statistical data.
Setting identification and lot identification numbers.
Setting the current time and date.
Configuring automatic calibration settings.
Setting time intervals for automatic calibration.
Setting temperature thresholds for automatic calibration.
Setting up communication with Windows applications.
Setting whether units are sent with data.
Configuring data separators for Windows communication.
Details on the data output format and character codes.
List of error codes, their causes, and solutions.
Instructions for cleaning stainless steel parts of the balance.
Checks to ensure safe operation with the DC adapter.
Form for registering the product warranty.
Detailed specifications for various analytical balance models.
Detailed specifications for various precision balance models.
Detailed specifications for top-loading precision balance models.
Detailed specifications for high-capacity precision balance models.
Detailed specifications for carat balance models.
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