27. The product is not to be used if it has been dropped, or
if there are visible signs of damage.
28. The appliance is not intended to be operated by means
of an external timer or separated remote-control
system.
29. If the supply cord is damaged, it must be replaced by
the manufacturer, its service agent or similarly qualified
persons in order to avoid a hazard.
30. The outer surface may get hot when the appliance is
operating.
31. Never cook stews casseroles or any liquid based food
such as soup as the unit can become damaged by
liquid splashes and vapour”
32. Do not in front of plug sockets as there is a hot air vent
at the rear of unit.
33. Do not cover the air inlet (top of unit) or the air exhaust
openings at the back while the appliance is operating.
34. Do not fill the frying tray with oil as this may cause a fire
hazard.
35. During hot air frying, hot steam is released through the
air exhaust opening. Keep your hands and face at a
safe distance from the steam and from the air exhaust
opening. Also be careful of hot steam and hot air when
you remove the frying tray from the appliance.
36. Immediately unplug the appliance if you see dark
smoke coming out of the appliance. Wait for the smoke
emission to stop before you remove the frying tray from