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Explains hazard symbols like DANGER, WARNING, and CAUTION for immediate and potential risks.
Details the risks of tipping and the requirement for anti-tip bracket installation for safety.
Covers not using the range as a heater and procedures to follow if gas is detected.
Notifies about cancer and reproductive harm from gas cooking fuel by-products.
Advises on qualified installation, grounding, and child safety around the range.
Specifies voltage, frequency, amperage, and grounding for the appliance connection.
Details gas type compatibility, pressure, and regulator requirements for installation.
Provides overall width, depth, and height specifications for installation space.
Guides on cabinet dimensions, clearances, and location of gas/electrical utilities.
Covers unpacking, parts verification, and optional backguard installation.
Details floor and wall mounting methods for the anti-tip safety bracket.
Steps for connecting the flexible gas line and checking for leaks.
Instructions for safely detaching and reattaching the oven door.
Steps to ensure the anti-tip bracket properly secures the range.
Guidance on correctly placing cooktop and oven control knobs.
Instructions for installing burner heads, rings, caps, and grates.
Checks for correct burner ignition, flame quality, and oven operation.
A final check to ensure all installation steps are completed correctly.
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