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Oven Capacity | 5.0 cu. ft. |
---|---|
Number of Burners | 4 |
Convection Oven | Yes |
Self-Cleaning | Yes |
Control Type | Electronic |
Color Options | Stainless Steel |
Width | 30 inches |
Fuel Type | Electric |
Convection Fan | Yes |
Continuous Grates | No |
Type | Freestanding |
BTU per Burner | N/A (Electric) |
Electronic Ignition | N/A (Electric) |
Lists general and specific error codes for ER36D and ER48D models.
Provides initial steps for diagnosing common range issues before detailed troubleshooting.
Details common oven problems, their possible causes, and recommended checks.
Details common cooktop problems, their possible causes, and recommended checks.
Step-by-step instructions for safely removing the oven door.
Procedures for repairing or replacing various components of the oven door.
Procedures for repairing various components of the cooktop.
Procedures for repairing various oven components.
Guide for repairing the convection element, fan, and motor.
Procedures for replacing the broil element in different oven configurations.
Instructions for replacing the bake element in various oven configurations.
Procedures for accessing and repairing control panel components.