Put the milk in a jug with anti-burning handle.
Put the steam pipe (8) into the jug and open the steam tap (5) related to the steam pipe that you are
using. When the temperature of milk is the one you want, close the steam tap.
When this operation finishes , clean the steam pipe with a damp cloth in order to avoid milk crustings on
the pipe itself.
Place a jug or a cup near the hot water lance( 13) and open the water tap ( 6), when you get to the
quantity you need ,close the steam tap.
The efficacy of the machine is guaranteed by a correct maintenance ; therefore it is important to follow
these instructions to make a correct maintenance.
Before performing any kind of maintenance wear protection gloves resisting to high temperatures.
Before performing any kind of maintenance switch off the machine using the general interruptor (1) and
close the water of the system.
CLEANING OF THE BODY PARTS
Clean all the parts of the machine body with a non-dripping damp cloth , without using abrasive
detergents.
DAILY CLEANING
Every night, or at the end of work, switch the machine off , take out the filter-holder from the coffee-
groups and take the filter out of the filter-holder.
Clean all these parts with the brush of which the machine is equipped, taking away every coffee crusting .
Also clean the shower under the coffee group using the brush.
Take the basin 11 and the grill 10 out of the machine and carefully clean them from possibile crustings.
PERIODIC CLEANING
Every 15 days at the most take down the shower and the shower-holder placed under the coffee-group
and clean everything with the appropriated brush.
Put these parts back to their place, in the correct position, otherwise you might cause a bad coffee-
extraction or you might damage the coffee-group.