Dash DELUXE User Manual

Page Title
24 ∙ recipes recipes ∙ 25
Recipes
Egg Salad
INGREDIENTS
12 hard-boiled eggs,
cooled and peeled
1-2 stalks celery
⅔ cup mayonnaise
¼ cup Dijon-style mustard
½ tbsp salt
¼ tsp black pepper
DIRECTIONS
Finely dice the eggs and celery and mix together.
Add mayonnaise, mustard, salt, and pepper. Mix until desired texture is
reached. Serve on multigrain bread with sliced cucumber.
chef tip!
For a healthy twist, you can make this egg salad with half the
egg-yolks and light, or olive-oil based mayonnaise.

Dash DELUXE Specifications

General

Capacity	6 eggs
Material	Plastic
Auto Shut-Off	Yes
Power	360 watts
Color Options	Black, White, Red
Functions	Omelette, Poach, Scramble
Included Accessories	Egg tray, Measuring cup, Omelette bowl, Poaching tray