USING YOUR DASH popcorn MAKER
Add kernels to the Cooking Surface (photo C). Add the clear Bowl to
the Base of the Popcorn Maker. NOTE: DO NOT attach the Measuring
Cup to the top of the Popcorn Maker, as the Steam Vents must remain
open.
(where the Steam Vents are located) to heat while cooking (photo D).
It is recommended to use 1 tbsp butter per ¼ cup popcorn.
4
3
C D