1. Safety
1.1 Safety risks
• Be careful! This machine serves
hot drinks.
• The outlet of the machine may tap
drops of hot liquid in between
ordering drinks.
1.2 Safety and warnings
• Put the brewer outlet down during
daily maintenance (see 5.1, step 4)
• Do not use aggressive cleaning
products or abrasives to clean (parts
of) the machine.
• Be careful! The water system (boiler,
pipes, etc.) may contain hot water.
• Do not shake the machine while in
use.
• Do not use water in or near the
machine unless the instructions
explicitly give direction to do so.
• Do not use a damaged machine. If in
doubt, contact your supplier first.
• Do not leave the key in the door when
leaving the machine unattended.
• If a fault occurs, disconnect the
machine from the electricity supply
and from the water supply.
• Do not lean on the door when open.
• Do not use an extension cable.
• Connection on the water supply must
be according to national regulations.
• The machine may only be in locations
where it can be overseen by trained
personnel.
1.3 Norms and standards
The machine is built according to CE
norms and complies with the following
standards:
• Machine standard: 89/392/EEG.
• EMC standard: 89/336/EEG.
The machine complies with the
following norms:
• EN 292: Safety of machines.
• UL and Cul 751: norm vending
machines.
(10)
On/off
Power cord
Water connection
2
To Next Page
Loading...
