Fried chicken nuggets
Fresh chicken nuggets------------500g
Egg (Mixed)-------------------3 pcs
Flour--------------------------------1 cup
Olive oi-----------------------------1 spoon
White pepper powder------------ 1 teaspoon
● Set temperature to 200℃ and timer to 5 minutes for preheating.
● Pat the chicken for 5 minutes with a knife blade.
● Stir eggs, flour, olive oil, white pepper and a little salt together, and then coat
it on the chicken nuggets. Let nuggets sit for 20 minutes.
● Place the chicken nuggets into the frying basket evenly, place the frying
basket with the pot back into the appliance. Set time for 15 to 20 minutes or
until nuggets become golden brown.
Fried lamb chops
Lamb chops--------500g (at room temperature)
Brandy-------------------------------Lttle
Oil-----------------------------------2 soup-spoons
Ground pepper powder------------1 teaspoon
Crushed black pepper--------------1 teaspoon
Soy sauce----------------------------1 teaspoon
● Set temperature to 200℃ and timer to 2 minutes for preheating.
● Well mix seasoning.
● Marinate lamb chops with well mixed seasoning and let it sit for 20 minutes.
● Place the lamp chops into the frying basket evenly, place the frying basket
with the pot back into the appliance. Set the timer for 10-12 minutes.
● Then open and turn over the lamp chops. Reduce temperature to 150 ℃ and
cook for another 10 minutes or until lamp chops become brown.
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