Why is my Electrolux Bread Maker bread so dense?
If your Electrolux Bread Maker produces bread with a heavy, dense texture, it could be due to: * Too much flour: Measure accurately. * Not enough yeast: Measure accurately. * Not enough sugar: Measure accurately.
Why is the crust so dark on my Electrolux Bread Maker bread?
If the crust color from your Electrolux Bread Maker is too dark or thick, it means the DARK crust setting was used. Use the medium or light setting next time.
Why is the crust too light on my Electrolux Bread Maker bread?
If the crust of your bread from the Electrolux Bread Maker is too light, it may be that the bread was not baked long enough, extend baking time. Alternatively, there may be no milk powder or fresh milk in the recipe, add 15ml/3tsp skimmed milk powder or replace 50% of water with milk to encourage browning.
What to do if bread sticks to the Electrolux EBM8000 pan?
If the bread sticks to the pan of your Electrolux Bread Maker or is difficult to shake out, it can happen over prolonged use. Lightly wipe the inside of the bread pan with vegetable oil.
How to remove a stuck kneader from my Electrolux EBM8000 Bread Maker?
If the kneader of your Electrolux Bread Maker cannot be removed, it is probably stuck due to dried dough remains. Add water to the bread pan and allow the kneader to soak. Then you may need to twist the kneader slightly to remove it (see cleaning section).
Prepare the bread maker for initial operation and cleaning.
Accurately measure and add ingredients according to the selected programme.
Allows delaying the bread making process up to 12 hours.
Ensure the bread maker is unplugged and cooled before cleaning.
Instructions for proper disposal of old electrical and electronic equipment.
General| Product color | Black, Grey |
|---|---|
| Viewing window | Yes |
To Next Page
