47
Maintenance
Before performing any maintenance
operation, disconnect the hood from
the electricity.
Grease filter
This serves to hold the grease particles in suspen-
sion.
To remove the filter, push it towards the back of
the hood and pull it downwards (Fig. 15).
The metal filter should be washed every month
with warm soapy water or, if possible, in the
dishwasher (60°C). Let dry before reinstalling.
Carbon filter
This filter dissolves cooking odours.
It should be changed every 6-8 months in normal
use. Ask the technical assistance service or manu-
facturing company for a new one.
The carbon filter must never be washed.
To remove the carbon filter, push the push-buttons
O inwards and pull the filter downwards (Fig. 12).
Cleaning
To clean the outside of the hood use a cloth mois-
tened with denatured alcohol or neutral liquid
detergents. Never use products containing
abrasives.
Attention
Failure to observe the rules for cleaning the appli-
ance and changing and cleaning the filters may
cause fires. Therefore, we recommend observing
these instructions.
Changing the lighting elements
● Disconnect the hood from the electricity.
● Open the light cover by turning the latches
counter clockwise (Fig. 16).
● Replace the damaged part with one of equal
rating.
Fig. 16
1
2
Fig. 15
If the hood does not function
Before you make contact to service
Check that the power plug is connected to the wall
power outlet and that no fuse is blown. Do not do
any operations that can cause hazard or damage to
the product. If the problem remains contact your
dealer or an approved service company
Remember to save the purchase recite and the
Warranty card (only used in some countries)
Service and spare parts
Service and spare parts you will get via your dealer
or service company.
When you order service or spare parts you should
be ready to give the product number and model
denomination. This information you will find on
the rating label.
Take away the grease filter and you will find the
rating label behind.
Model:
Product number:
Date of purchase:
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