EMS 2390 English
24
Recommendations for Defrosting using 150W
FOOD PREPARATION (150W) STANDING TIME
Bread
Small loaf Place on microwave-proof rack or kitchen paper. 8–10 min. 10–15 min.
Turn over halfway through defrosting time.
Sliced large loaf Place on microwave-proof rack or kitchen paper. 10–13 min. 10 min
Turn over halfway through defrosting time.
2 slices Place on kitchen paper. 45–60 sec. 5 min.
1 bread roll Place on kitchen paper. 45–60 sec. 5 min.
2 bread rolls Place on kitchen paper. 1–11/2 min. 5 min.
Cakes and Pastry
Gateau 450g/1 lb Remove from packaging, place on plate. 9–11 min. 15–30 min.
Cheesecake 450g/1 lb Remove from packaging, place on plate. 9–11 min. 15–30 min.
Pie (cooked) Remove from packaging, place on plate. 7– 9 min. 15–30 min.
450g/1 lb
Pastry 450g/1 lb Remove from packaging, place on plate. 7– 9 min. 15–30 min.
Butter
250g/8.8 oz If foil wrapped, remove from wrapper and 3– 4 min. 5–10 min.
(1 packet) place on a plate
Fruit
225g/8 oz Place in a single layer in a shallow dish. 5– 6 min. 5–10 min.
Soft berry fruits
450g/1 lb Place in a single layer in a shallow dish. 7– 8 min. 5–10 min.
Soft berry fruits
Plated meal
400g/14 oz Cover with a plate or non P.V.C. cling film. 7– 8 min. 5–10 min.
To reheat, microwave on Hi W(900W)
for 3–4 minutes.
Vegetables It is not necessary to defrost vegetables before
cooking. All vegetables can be thawed and cooked
on Hi W(900W)
Some foods such as cakes and fruit will not defrost
successfully using Auto Defrost. However these foods
can be successfully thawed manually by using the
150W power setting. The information on loaves and
rolls given in the chart below gives an alternative
method of defrosting bread to the Auto Defrost
Bread programme.
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