electrolux programme charts
29
Abbreviations used
tbsp =
tablespoon
tsp = teaspoon
Cup = cupful
kg = kilogram
g = gram
l = litre
ml = millilitre
cm = centimetre
min = minutes
Heating food & drink
Food/Drink Quantity Setting Power Time Method
-g- -Level- -Min-
1
from chilled
Coffee, 1 cup 150 900 W app. 1 do not cover
Milk, 1 cup 150 900 W app. 1 do not cover
Water, 1 cup 150 900 W app. 2 do not cover, bring to the boil
6 cups 900 900 W 8-10 do not cover, bring to the boil
1 dish 1000 900 W 9-11 cover, bring to the boil
One-plate meal (Veg, 400 900 W 4-6 sprinkle sauce with water, cover,
Meat + side dishes) stir halfway through cooking time
Soup / Stew 200 900 W 1-2 cover, stir after heating
Vegetables 200 900 W 2-3 add water if necessary, cover, stir
500 900 W 3-5 halfway through cooking time
Side dishes 200 900 W 2-3 sprinkle with a little water, cover, stir
500 900 W 4-5 halfway through cooking time
Meat, 1 slice
1
200 900 W app. 3 sprinkle with a little sauce, cover
Fish fillet 200 900 W 3-5 cover
Cake, 1 slice 150 450 W
1
/
2
-1 place on a plate
Baby food, 1 jar 190 450 W
1
/
2
-1 remove lid, stir well after heating
check the temperature
Melting Margarine 50 900 W
1
/
2
cover
or Butter
1
Melting chocolate 100 450 W 3-4 stir during cooking
Cooking fresh vegetables
Food Quantity Setting Power Time Method Added water
-g- -Level- -Min- -tbsps / ml-
Broccoli 500 900 W 6-8 divide into florets, cover, stir 4-5 tbsp
occasionally during cooking
Peas 500 900 W 6-8 cover, stir occasionally during cooking 4-5 tbsp
Onions 250 900 W 4-5 whole, cook in microwave cling film -
Carrots 500 900 W 9-11 cut into rings, cover, stir 4-5 tbsp
occasionally during cooking
Boiled 500 900 W 7-9 cut into large pieces of a similar size, 150 ml
potatoes add a little salt, cover, stir
(salted) occasionally during cooking
Cooking charts
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