Electrolux EOF7P00LX - Cake Baking Details; Bread and Pizza Baking

CAKES
Conventional
Cooking
True Fan Cooking
(min)
(°C) (°C)
Plate tarts 180 2 170 2 45 - 70 Cake mould, Ø 20
cm
Rich fruit
cake
160 1 150 2 110 -
120
Cake mould, Ø 24
cm
Victoria
sandwich
170 1 160 2 50 - 60 Cake mould, Ø 20
cm
Preheat the empty oven.
BREAD AND PIZZA
Conventional
Cooking
True Fan Cooking
(min)
(°C) (°C)
White bread, 1 -
2 pieces, 0.5 kg
each
190 1 190 1 60 - 70 -
Rye bread, pre‐
heating is not
needed
190 1 180 1 30 - 45 Bread tin
Bread rolls, 6 -
8 rolls
190 2 180 2 (2 and 4) 25 - 40 Baking
tray
Pizza 200 - 210 1 200 - 210 1 10 - 20 Baking
tray /
Deep pan
Scones 200 3 190 3 10 - 20 Baking
tray
Preheat the empty oven.
Use the cake mould.
ENGLISH 19