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ELEKTRA Espresso Equipment User Manual

ELEKTRA Espresso Equipment
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ITALIAN ESPRESSO COFFEE MACHINES
Elektra
training
program
SHARING THE PASSION
1
book one
Equipment
ITALIAN ESPRESSO COFFEE MACHINES
Elektra
program
Equipment
Elektra srl - Via A. Volta, 18 - 31030 Dosson di Casier ( Treviso ) Italy - Tel. +39.0422.490.405 r.a. - Fax +39.0422.490.620
E-mail: info@elektrasrl.com - Web: www.elektrasrl.com
A.D. HOLBEIN & PARTNERS / TV

Questions and Answers:

ELEKTRA Espresso Equipment Specifications

General IconGeneral
BrandELEKTRA
ModelEspresso Equipment
CategoryCoffee Maker
LanguageEnglish

Summary

Introduction

Espresso Equipment

Principles of an Espresso Machine

Explains the basic principles of commercial espresso machines and their hydraulic diagrams.

Elektra Espresso Coffee Machine

Details components like boiler, pump, group heads, steam wand, and hot water tap.

Pressure Gauges

Explains the function and readings of dual pressure gauges for pump and boiler.

Pushbuttons (Automatic Machine)

Describes the function of pushbuttons on automatic Elektra espresso machines.

Automatic and Semi-automatic

Differentiates between automatic and semi-automatic espresso machine operation.

Commercial Espresso Dosing Grinder

Introduces the Elektra commercial dosing grinder and its components.

Adjusting the Grinder

Guides on adjusting the grinder's consistency for optimal coffee extraction.

Using Espresso Equipment

Start Up from Cold

Step-by-step guide for starting an espresso machine from a cold state.

Normal Opening Procedure

Outlines the standard procedure for opening the espresso machine daily.

Shut Down Procedures

Details the correct steps for shutting down the espresso machine at the end of the day.

Chemical Cleaning Procedures

Explains the process for chemically cleaning the espresso machine.

Routine Maintenance

Describes regular maintenance tasks for the espresso machine.

Extracting Coffee

Explains the procedure for extracting espresso, including filling the handle and tamping.

Using the Grinder

Covers the features and operation of the commercial dosing grinder.

Further Information

Troubleshooting

Provides solutions for common problems related to coffee quality and machine operation.

Glossary

Defines technical terms related to espresso machine operation.

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