ELEKTRA Micro Casa a Leva S1 User Manual

Micro Casa a Leva
Training Manual

ELEKTRA Micro Casa a Leva S1 Specifications

General

Type	Lever Espresso Machine
Boiler Material	Brass
Voltage	110 V / 220 V
Pressure Gauge	Yes
Group Size	58 mm
Material	Brass, Steel

Summary

Operating instructions

Initial Setup and Filling

Procedure for filling the boiler and preparing the machine.

Steam Wand Preparation

Machine Power-Up and Heating

Connecting power, switching on, and monitoring heating indicators.

Making coffee

Safety: Hot Surfaces

Warning about hot parts of the machine that can cause burns.

Critical: Boiler Water Level

Emphasizes the importance of never running the boiler dry to prevent damage.

Coffee Extraction Procedure

Pre-heating and Preparation

Steps for warming the machine, handle, and preparing coffee grounds.

Making Single and Double Cups

Details on dosing and tamping coffee grounds for different cup sizes.

Extraction Process Steps

Covers inserting the handle, operating the lever, and the extraction sequence.

Post-Extraction Handling

Frothing or heating milk

Milk Frothing and Heating Steps

Detailed procedure for frothing and heating milk using the steam wand.

Temperature Judgment

Steam Wand Cleaning After Use

Refilling the boiler

Boiler Refilling Procedure

Steps for safely refilling the boiler with water when the level is low.

Pressure Release Before Refilling

Essential safety step to release all steam pressure before opening the boiler plug.

Precautions

Surface Stability and Lever Operation

Boiler Plug/Safety Release Valve Handling

Instructions on correctly tightening the boiler plug/safety release valve by hand.

Boiler Refilling Safety

Reminder to ensure all pressure is released before removing the boiler plug.