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General| Brand | EXPERT GRILL |
|---|---|
| Model | GBC1716W-U |
| Category | Grill |
| Language | English |
Read instructions carefully; failure to follow may result in injury or property damage.
Handle gas safely, extinguish flames, and never operate unattended.
Use outdoors only, maintain safe distances from structures and avoid overhead obstructions.
Not for heating, avoid indoor use; use only approved propane/LPG and regulator.
Proper storage, handling, connection, and leak testing of gas cylinders and hoses.
Keep area clear of combustibles, maintain 91.4cm clearance, do not use under overhangs.
Inspect before use, do not alter, use only approved parts, clean regularly.
Have extinguisher ready, do not use water on grease fires, never leave unattended, open lid carefully.
Illustration showing all parts of the grill with corresponding numbers.
List of all components with their names and quantities.
List of screws, nuts, washers, and other hardware used for assembly.
Prepare your workspace, spread parts, and follow assembly tips for best results.
Assemble the cart frames, side shelves, legs, and leg connectors.
Attach cart frame support A, lighting rod, and front panel using screws and wing nuts.
Attach cart frame support B to the cart frame using screws.
Install the axle and wheels onto the cart frame.
Mount the main grill body assembly onto the cart frame using screws and wing nuts.
Install handle, heat shield, and control knobs using washers and wing nuts.
Place the warming rack into the grill body.
Position heat plates and cooking grids inside the grill.
Identify components of the gas regulator and cylinder connection.
Understand regulator type, cylinder position, and safety cautions.
Securely attach the rubber hose to the regulator and connect the regulator to the cylinder.
Learn how to turn the regulator ON/OFF and disconnect the cylinder safely.
Understand the safety device that limits gas escape in case of a leak.
Procedure for checking burner and tank connections for gas leaks using soap solution.
Remove protective films and perform an initial burn for 15 minutes to clean.
Step-by-step guide to safely light the grill burners, including match lighting.
Procedure to safely turn off the grill and disconnect the gas cylinder.
Tips to minimize flare-ups and what to do if a grease fire occurs.
Instructions for cleaning surfaces, main burners, and preparing for storage.
Technical details including weight, dimensions, gas system, and approvals.
Details on 28-day refund policy and 1-year guarantee.
Information on how to get further help, contact details, and website.
Solutions for burners not lighting with igniter or match.
Addresses issues like no gas flow, irregular flame, yellow flame, or flame going out.
Guidance for flare-ups, grease fires, flashback, and peeling lid paint.
