Fagor Multifunction Combi Oven - Fan Cooking Guide

EN
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4/USING YOUR APPLIANCE
Food Temperature Insertion level Time
Meat
Pork roast (1 Kg)
Veal roast (1 Kg)
Beef roast (1 Kg)
Lamb (leg, shoulder 1.5 Kg)
Poultry (1.2 Kg)
Large poultry
Rabbit
150°C
170°C
220°C
*
170°C
170°C
170°C
230°C
On the grill inserted level 2
On the grill inserted level 2
On the grill inserted level 2
In the drip tray inserted level 2
On the grill inserted level 1
On the grill inserted level 1
In the drip tray inserted level 2
90 min
70 - 75 min
38 - 40 min
50 - 60 min
70 - 75 min
1 1/2 hr - 2 hr
40 - 45 min
Fish (1.2 Kg)
Cooked (snapper, salmon,
hake)
170°C In the drip tray inserted level 2 35 - 45 min
Vegetables
Potato gratin
Lasagna
Stuffed tomatoes
170°C
170°C
170°C
On the grill inserted level 2
On the grill inserted level 2
On the grill inserted level 2
50 - 55 min
40 - 45 min
45 - 55 min
Pastries
Sponge cake
Genoese
Sponge roll
Cake
Cookies
Shortbread
Cream
Madeleines
Pound cake
Cheesecake
Kugelhopf
Choux pastry
Shortcrust pastry pie
Flaky pastry pie
150°C
150°C
150°C
150°C
170°C
150°C
150°C
170°C
170°C
170°C
170°C
170°C
200°C
250°C
*
On the grill inserted level 2
On the grill inserted level 1
In the drip tray inserted level 2
On the grill inserted level 1
In the drip tray inserted level 2
In the drip tray inserted level 2
On the grill inserted level 2
In the drip tray inserted level 2
On the grill inserted level 2
On the grill inserted level 1
spring form mold,
26 cm diameter
On the grill inserted level 1
in a special mold
In the drip tray inserted level 2
On the grill inserted level 2
On the grill inserted level 2
35 - 45 min
35 - 45 min
20 - 25 min
40 - 50 min
18 - 22 min
20 - 25 min
35 - 45 min
bain marie
20 - 30 min
40 - 50 min
65 - 75 min
45 - 50 min
35 - 40 min
depending on
the size
40 - 45 min
30 - 40 min
Miscellaneous
Pâté in a terrine (1 Kg)
Savoury pie
Closed casserole dish
(stews, baeckeoffe)
Bread (500 g of flour)
190°C
170°C
150°C
220°C*
On the grill inserted level 1
On the grill, inserted level 2
20 cm mold
On the grill, inserted level 1
depending on the dish
On the grill inserted level 2
1 ½ hr
55 - 65 min
1 ½ hr - 3 hr
25 - 30 min
•FAN COOKING GUIDE
*
Preheat the oven to the temperature indicated.