4 Daily Store-Closing Procedures
The outside of the HCWF must be cleaned every
day. Wipe off and clean the HCWF exterior,
using approved McDonald’s cleaning chemicals,
according to instructions provided (Fig 16).
Be sure to clean the unit’s: front/door, both sides
and bottom of the freezer.
IMPORTANT: Do not spray cleaners directly on
or expose the small control panel to excessive
moisture during cleaning.
5 Periodic Maintenance
WARNING! Verify the freezer is disconnected from the power source before attempting any preventive
maintenance. Failure to disconnect the electric power could result in electric shock, burns, injuries or death.
CAUTION! The ns on a condenser coil are very sharp, and some refrigeration lines can be very hot, resulting in
possible cuts and/or burns. Avoid physical contact with the ns on the condenser coil or any related refrigeration
lines. Gloves are recommended when accessing the internal components of any refrigerated equipment.
Weekly – Inspect & Clean Freezer Interior
(Also See PMM Page: RF 6A W1)
1. Remove Unused Product
Remove any unused product from the HCWF and return it to bulk frozen storage or dispose of per store
procedures.
2. Turn OFF & Unplug HCWF To Begin Cleaning Procedures
– Turn OFF power switch.
– Unplug HCWF from electric power outlet.
– Open freezer door to allow the freezer interior to defrost and warm.
3. Remove Shelves for Cleaning
While freezer compartment is defrosting, remove the three wire shelves. They can be washed and sanitized in the
main pot sink.
Fig 16. Cleaning Exterior of HCWF
ofPage 1812
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