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Sample Size | 0.3 µL |
---|---|
Test Time | 5 seconds |
Memory Capacity | 400 tests |
Battery Type | 1 x CR2032 |
Operating Temperature | 10°C to 40°C (50°F to 104°F) |
Operating Humidity | 10% to 90% RH (non-condensing) |
Storage Humidity | 10% to 90% RH (non-condensing) |
Snap off the cap, insert a new lancet firmly, and twist off the rounded top.
Set the depth level using the dial and cock the device by pulling out the handle.
Ensure the code number on the meter display matches the test strip vial code for accuracy.
Insert a test strip, then adjust meter code to match the vial using 'c'/'m' buttons.
Wait for blood drop and test strip symbols to appear on the meter display before proceeding.
Rub test site to warm it, hold clear cap down, and depress the release button.
Collect blood sample about pinhead size, then lift device straight up carefully.
Avoid lancing areas with veins, moles, tendons, or bones to prevent excess bleeding.
Ensure meter is on and test strip inserted; prepare to apply blood sample.
Bring test strip to blood sample at slight angle; strip pulls blood through the edge.
Use one edge, do not scrape, apply to flat side, or apply when strip is out of meter.
Wait for one beep/moving line; two beeps indicate the result is shown on screen.