Thisapplianceis equippedwith a4-
prong grounding plug for your protection against
shock hazard, and should be plugged directly into a
properly grounded receptacle. Do not cut or remove
the ground prong from this plug.
FOR MODELS WITH SELF-CLEAN FEATURE:
• Remove broiler pan, food and other utensils
before self-cleaning the oven. Wipe up excess
spillage. Follow the precleaning instructions in the Use
and Care Guide.
1. Factory Connected Power Supply
Cord
This range is equipped with a factory-connected power
cord (see Figure 1). Cord must be connected to a
grounded 120/240 volt or 120/208 volt range outlet. If
not outlet is available, have one installed by a qualified
electrician.
Canada Style
Figure 1
Electrical Shock Hazard
° Electrical ground is required on this appliance.
° Do not connect to the electrical supply until
appliance is permanently grounded.
° Disconnect power to the circuit breaker or fuse
box before making the electrical connection.
° This appliance must be connected to a
grounded, metallic, permanent wiring system,
or a grounding connector should be connected
to the grounding terminal or wire lead on the
appliance.
° Do not use the gas supply line for grounding
the appliance.
Failure to do any of the above could result in a
fire, personal injury or electrical shock.
Cabinet Construction
__ To eliminate the risk of burns or fire by
reaching over heated surface units, do not have cabinet
storage space above the range. If there is cabinet
storage space above range, reduce risk by installing a
range hood that projects horizontally a minimum of 5"
(12.7 cm) beyond the bottom of the cabinet.
Countertop Preparation
• The cooktop sides of the range fit over the cutout edge
of your countertop.
• If you have a square finish (flat} countertop, no
countertop preparation is required.
° Formed front-edged countertops must have molded
edge shaved flat 3/4" (1.9 cm) from each front corner
of opening.
° Tile countertops may need trim cut back 3/4"(1.9cm)
from each front corner and/or rounded edge flattened.
Min.
cutout
........width
31 1/2"
.(81 cm)
3/4"
(1.9 cm)
-'" Formed or tiled countertop
trimmed 3/4" (1.gcm)
(1.9 icm) back at front corners of
countertop opening.
Figure 2
° If the countertop opening width is greater than
the minimum cutout width, adjust the 3/4" (1.9
cm) dimension.
opening:
2 3/16"
;6 cm)
For countertop of 29" (73.7cm) cutout wide
You must aUso
dear 2 3/16" (5.56 cm) of
2 3/16" material from front to back
;6 cm) of countertop and 30" wide
in matter tofit the range
in the cabinet.
j 1 1/4"
(3.2 cm)
(3.2 icm)
(81cm)
Formed or tiled countertop
trimmed 1 1/4" (3.2cm)
back at front corners of
countertop opening for 29"
cutout wide opening,
° Countertop must be level. Place a level on the
countertop, first side to side, then front to back. If the
countertop is not level, the range will not be level. The
oven must be level for satisfactory baking results.
Cooktop sides of range fit over edges of countertop
opening
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