Need help?Do you have a question about the Gaggenau BOP 220/221 1.2 and is the answer not in the manual?
General| Model Number | BOP 220/221 1.2 |
|---|---|
| Energy Efficiency Class | A |
| Color / Material Front | Stainless steel |
| Control Panel Material | Stainless steel |
| Oven Interior Light | Yes |
| Voltage | 220 - 240 V |
| Current | 16 A |
| Door Material | Glass |
| Timer | Yes |
| Child Lock | Yes |
| Cooling Fan | Yes |
| Warranty | 2 years |
| Energy Input | 3.6 kW |
| Required Niche Size for Installation (HxWxD) | 560 x 550 mm |
| Connection Rating | 3.6 kW |
| Frequency | 50 Hz |
| Display | Yes |
Warnings about combustible items, greaseproof paper, and draughts.
Warnings about hot interior surfaces, door, and accessories.
Warnings about hot accessible parts and escaping steam.
Warning about scratched glass in the appliance door.
Warnings about incorrect repairs and cable insulation.
Tips for efficient use of the appliance to save energy.
Information on proper disposal of the appliance and packaging.
Overview of the oven's main components and features.
Description of the touch-sensitive areas and their functions.
Explanation of what the display shows, such as settings and options.
How to use the rotary selector for settings adjustment.
How to use the function selector for heating or cleaning modes.
Explanation of symbols used on the display and their meanings.
Explanation of colour coding and display appearance changes.
Details on how display appearance changes based on situation.
How text and information are enlarged on the display.
How display information is reduced after a short time.
Explains hot air function for cakes, biscuits, and bakes.
Energy-saving hot air mode for cakes, meat, bakes, and gratins.
For cakes, bakes, and roasts.
Targeted heat from above, e.g., grilling fruit flan.
For extra baking time, boiling down, bain maries.
Even, all-round heating for meat, poultry, and fish.
For grilling flat pieces of meat, sausages, or fish.
For grilling flat pieces of meat, sausages, or fish.
For crisp stone-baked pizza, bread, or bread rolls.
Appliance can be adjusted to requirements in basic settings.
Self-cleaning function.
Standard accessory for baking.
Standard accessory for cooking and roasting.
Standard accessory for certain dishes.
Fully extendable telescopic pull-out rack.
Deep enamelled baking tray.
Chrome-plated wire rack with specific features.
Deep enamelled grill tray.
Deep glass dish.
Heating element for use with baking stone.
Stone for baking pizza, bread, etc.
Set of paddles for pizza.
Aluminium roaster for various cooking tasks.
How to select the desired display language.
How to set the 12-hour or 24-hour time format.
How to set the current time.
How to set the date format (D.M.Y, D/M/Y, M/D/Y).
How to set the current date.
How to set the temperature unit (°C or °F).
Confirmation of initial setup completion.
Procedure to eliminate new-appliance smell.
How to clean accessories before first use.
Description of the cooking compartment and shelf positions.
How to correctly insert accessories for tilt protection.
Steps to turn on the appliance.
Explanation of the rapid heating function.
Information about the automatic safety shut-off feature.
How to access the timer menu.
How the timer functions independently and its maximum duration.
Steps to set the short-term timer.
How the stopwatch function works and its pause feature.
Steps to start and use the stopwatch.
How to set a delayed end time for cooking.
How to modify a delayed cooking time end.
How to stop the entire cooking process.
Steps to set the long-term timer.
How to change the cooking time for the long-term timer.
How to change the end time for the long-term timer.
How to change the switch-off date for the long-term timer.
How to change the temperature for the long-term timer.
How to end the long-term timer function.
How to record a new recipe with multiple phases.
How to name recorded recipes.
How to use the rotary selector for text input.
How to move the cursor and input characters.
How to shift to special characters and umlauts.
How to delete letters during naming.
How to save the entries.
How to cancel and exit the menu.
How to select and start a programmed recipe.
How to enter a recipe name.
Steps to activate the child lock feature.
Steps to deactivate the child lock feature.
How to configure Home Connect settings for the appliance.
Steps to install the Home Connect app on a mobile device.
How to connect via LAN cable.
How to connect via WLAN using WPS.
How to connect via WLAN manually.
How to connect the appliance to the Home Connect app.
How to activate and use remote start functionality.
Overview of configurable Home Connect settings.
How to delete all network settings.
Display of appliance details like MAC address and serial number.
How to adjust the display brightness.
Options for the standby screen appearance.
Settings for display appearance and information shown.
How to change the color of touch fields.
How to select audible signals for touch fields.
How to set the volume of touch field tones.
Setting for the rapid heating function.
How to enable/disable preheating signals.
How to set the volume of signal tones.
How to set the clock format.
Setting the current time.
Automatic adjustment for daylight saving time.
How to set the date format.
Information on suitable cleaning agents for different surfaces.
Cleaning instructions for stainless steel surfaces.
Cleaning instructions for aluminium surfaces.
Cleaning instructions for the cooking compartment.
Special cleaning instructions for heavily soiled compartments.
Cleaning the light cover.
Cleaning instructions for the door seal.
Cleaning instructions for cooking accessories.
Cleaning instructions for shelf supports.
Cleaning instructions for telescopic rails.
Cleaning instructions for the baking stone.
Information about the special microfibre cloth.
Warnings about fire hazards during pyrolytic cleaning.
Warnings about health risks from pyrolytic cleaning.
Warnings about burns during pyrolytic cleaning.
Troubleshooting steps for no display issue.
Troubleshooting steps for appliance not starting.
Troubleshooting steps for automatic shut-off.
Troubleshooting for no heating issue.
How to handle error messages.
Information on identifying appliance E and FD numbers.
Contact numbers for service and advice.
Tips for eco hot air mode.
Tips for full surface grill modes.
Recipe for vegetable skewers.
Recipe for grilled green asparagus.
Recipe for root vegetables.
Recipe for Ratatouille.
Recipe for stuffed peppers.
Recipe for potatoes on coarse salt.
Recipe for potato wedges.
Recipe for potato gratin.
Recipe for Tortilla.
Recipe for Farmer's omelette.
Recipe for Lasagne.
Recipe for Macaroni cheese.
Recipe for fresh prawn skewers.
Recipe for whole trout.
Recipe for whole sea bream.
Recipe for salmon steak.
Recipe for roast beef.
Recipe for medium-rare rump steak.
Recipe for whole pork fillet.
Recipe for veal joint.
Recipe for veal knuckle.
Recipe for wild boar joint.
Recipe for leg of roe venison.
Recipe for saddle of rabbit.
Recipe for meatballs.
Recipe for fresh meat loaf.
Recipe for thin fried bacon strips.
Recipe for peppers stuffed with minced meat.
Recipe for whole duck.
Recipe for whole goose.
Recipe for chicken legs.
Recipe for chicken breast.
Recipe for grilled pork belly.
Recipe for shish kebab.
Recipe for chicken satay.
Recipe for grilled halloumi cheese.
Recipe for Toast Hawaii.
Recipe for cheesecake.
Recipe for sponge cake.
Recipe for fruit flan.
Recipe for apple pie.
Recipe for cream puffs and eclairs.
Recipe for puff pastry.
Recipe for cookies.
Recipe for multigrain bread.
Recipe for sourdough bread.
Recipe for flatbread.
Recipe for apple crumble.
Recipe for baked apple.
Recipe for compote.
Recipe for clafoutis.
Drying sliced mushrooms.
Drying apple rings.
Drying herbs.
General tips to minimize acrylamide.
Specific baking tips for acrylamide.
Tips for chips regarding acrylamide.
To Next Page