I
LOWER OVEN
I
Cleating
Gtid*Lower
Oven
(See microwave oven cleaning instructions elsewhere in this section.)
NOTE: Let oven parts cool before touching or handling.
PART
Bake Unit and
Broil Unit
Broiler Pan
and
Racl
Outside Glass
Finish
Metsd
Parts
Porcelain Enamel
Surface*
Inside Oven
Dmr*
Oven Gasket*
Oven Liner*
Shelves
(See
Se~-Cleaning
Oven Directions.)
Probe
MATENALS TO USE
!
GENERAL DIRECTIONS
Do not clean the
bake unit
or broil unit. Any soil will bum off when the unit is heated.
NOTE: The bake unit can be lifted gently to clean the oven floor. If
spillover,
residue
or ash accumulates around the bake unit, gently wipe around the unit with warm water.
● Soap and Water
●
Soap-Filled Scouring
Pad
●
Plastic
Scouring Pad
● Dishwasher Safe
● Soap and Water
Drain fat, and cool pan and rack slightly. (Do not let soiled pan and rack stand in oven
to cool.) Sprinkle on detergent. Fill pan with warm water and spread cloth or paper
towel
over the rack. Let both stand for a few minutes. Wash; scour if necessary. Rinse
and dry. OPTION: The broiler pan and rack may also be cleaned in a dishwasher.
Wash
all
glass with cloth dampened in soapy water. Rinse and polish with a dry cloth.
● Soap and Water
●
Paper Towel
● Dry Cloth
● Soap and Water
●
Soap
and Water
DO NOT USE steel wool,
Wash, rinse, and then polish with a dry cloth.
abrasives, ammonia, acids
or commercial oven cleaners.
DO NOT USE oven cleaners,
If acids should spill on the oven
while
it is hot, use a dry
cl~ing
powders or harsh
paper towel or cloth to wipe up right away. When the
abrasives. These might
surface has cooled, wash and rinse.
scratch the surface.
For other spills, such as fat smatterings, etc., wash with
soap and water when cooled and then rinse. Polish
witb
dry
cloth.
On self-cleaning lower oven, clean ONLY the door liner outside the gasket.
The
door is
automatically cleaned if
the
oven is in the self-cleaning cycle. If
spillover
or spattering should
occur in cooking function, wipe the door with soap and water. DO NOT
rub
or damage gasket.
Avoid
getting soap and water on the gasket or in the
rectan@ar
tiges
on the door.
●
Hvdrogen
wroxide
●
Soap and Water
See SeK-Clean section for more itiormation.
Cool before cleaning.
Fquent
wiping with mild soap
and
water will prolong the time
between major cleanings.
Bd
sure to rinse thoroughly. For very heavy soiling, use the self-
cleaning cycle often.
●
Soap and Water
●
Soap and Water
● Soap-Filled Scouring Pad
Do not clean microwave
oven
sheUin self-cleaning
oven.
Do not immerse in water.
Do not store in oven.
Your shelves can be cleaned with the self-cleaning
function in the oven. For heavy soil, clean by hand and
rinse thoroughly.
Cool before cleaning. Scour stubborn spots with
soau-filled
scouring
vad,
rinse and
drv.
*SpilIage
of marinades, fruit juices, tomato sauces and basting matenaIs containing acids may cause discoloration.
Spillovers
should be wiped up
immediately, with care being taken not to touch any hot portion of the oven. When the surface is cool,
clean and rinse.
51
To Next Page
