What to do if a fuse blows as soon as the Gorenje Hob is switched on?
If a fuse blows immediately when you switch on your Gorenje Hob, it indicates that the hob has been wrongly connected. Check the electrical connections to ensure they are correct.
Why do my pans make a noise while cooking on my Gorenje IC634CLB Hob?
The noise your pans make while cooking on your Gorenje Hob is due to the energy flowing from the hob to the saucepan. At high settings, this is normal for some pans and will not damage either the pans or the hob.
What to do if the display shows a dot when I switch on a cooking zone on my Gorenje Hob?
If the display shows a dot when you switch on a cooking zone on your Gorenje Hob, the pan you are using is either unsuitable for induction cooking or has a diameter of less than 12 cm. Use a suitable pan.
What does fault code E2 mean on my Gorenje IC634CLB?
Fault code E2 on your Gorenje Hob indicates that the hob has overheated. Allow the hob to cool down, and then use a lower setting to prevent it from recurring.
Why does the fan run on after switching off my Gorenje IC634CLB?
The fan running for several minutes after you switch off your Gorenje Hob is normal operation.
Why do I hear a ticking sound in my Gorenje IC634CLB Hob?
A ticking sound in your Gorenje Hob is normal operation. It is caused by the capacity limiter on the front and back zones and can also occur at lower settings.
Why do symbols appear in the displays when the Gorenje IC634CLB Hob is activated for the first time?
Symbols appearing in the displays when the Gorenje hob is activated for the first time is normal operation.
Why do I smell something when I use my Gorenje IC634CLB Hob for the first time?
A slight smell when using the Gorenje Hob for the first few times is normal. The new appliance is heating up. This will disappear after it has been used a few times. Ensure you ventilate the kitchen.
This document describes an induction hob designed for efficient and comfortable cooking. It highlights the advantages of induction technology, including quick heating, precise temperature control, and ample space between cooking zones.
The induction hob operates by generating a magnetic field that induces current in the base of compatible pans, thereby generating heat directly in the cookware. This method ensures that only the pan heats up, keeping the hob surface relatively cool and preventing food spills from burning on. The appliance features four cooking zones, each controlled by a dedicated power settings knob.
Key safety features are integrated into the hob, such as a residual heat indicator that shows which cooking zones are still hot after use, and a cooking-time limiter that automatically switches off zones after a set duration if forgotten. The hob also includes temperature safety mechanisms that continuously monitor the temperature of certain parts of the hob and the pan bottom, automatically reducing power to prevent overheating or boiling dry. In cases of severe overheating, an "E2" error code will appear, and the hob will switch off.
For enhanced safety, a child lock function is available. When activated, the hob cannot be switched on, and cooking zone settings cannot be changed. This feature is engaged by simultaneously turning the two left-hand side cooking zone knobs to position "A" when all zones are off, and is indicated by an "L" on the display.
The induction hob offers intuitive operation with rotating knobs for precise power control across nine levels.
Switching On and Power Setting: To begin cooking, place a pan on a cooking zone and turn the corresponding knob clockwise to the desired power level.
Switching Off: To turn off a cooking zone, simply rotate its knob back to the starting position (O).
Easy Cook Function: This function is ideal for quickly bringing food to a boil and then continuing to cook at a lower setting. To use, place a pan on a cooking zone, turn the knob anticlockwise or fully to the right until "A" appears on the display. Within 5 seconds, set the desired heat-through setting using the rotary knob. The display will alternately flash "A" and the set heat-through setting until the cooking time elapses, after which only the heat-through setting will be continuously shown. If no heat-through setting is selected within 5 seconds, the zone will turn off.
P (Power Boost) Setting: The "P" setting provides a power boost, primarily intended for rapidly boiling water. It is not recommended for heating butter, milk, or defrosting, as the high power can be excessive for these tasks.
Pan Compatibility: Induction cooking requires specific types of pans. Only pans with a thick, flat, iron base (minimum 2.25 mm) are suitable. Pans previously used on gas hobs are generally not suitable. Users can check pan compatibility using a magnet; if the magnet is attracted to the pan's base, it is suitable. Unsuitable materials include earthenware, stainless steel (unless specifically designed for induction), porcelain, copper, plastic, and aluminum. Care should be taken with enamelled sheet-steel pans, as enamel may chip or the base may warp if used incorrectly, especially when dry or at excessively high power levels. The minimum pan diameter for effective operation is 12 cm; smaller pans may not be recognized. Pressure cookers are highly compatible with induction hobs due to the rapid heating and immediate cessation of cooking when the zone is switched off.
Cooking Settings Guidelines: The manual provides general guidelines for various cooking tasks:
The induction hob is designed for easy cleaning, as food spills do not burn onto the relatively cool glass surface.
Daily Cleaning: It is recommended to clean the hob immediately after use. A damp cloth with a mild cleaning agent is suitable for daily cleaning, followed by drying with kitchen paper or a dry teacloth.
Stubborn Stains: Stubborn stains can be removed with a mild cleaning agent like washing-up liquid. Vinegar can be used to remove water marks and lime scale. Metal marks, often caused by sliding pans, may require special cleaning agents. A glass scraper is effective for removing food spills, melted plastic, and sugar.
What Not to Use: Abrasive cleaners should be avoided as they can cause scratches where dirt and lime scale can accumulate. Sharp objects, steel wool, or scourers should also not be used for cleaning.
Before cleaning, it is advisable to set the child lock to prevent accidental activation.
General| Number of Cooking Zones | 4 |
|---|---|
| Control | Touch Control |
| Width | 60 cm |
| Color | Black |
| Timer | Yes |
| Total Power | 7400 W |
| Boost Function | Yes |
| Residual Heat Indicator | Yes |
| Child Lock | Yes |
| Installation Type | Built-in |
| Appliance type | Hob |
| Type | Induction |
| Control Type | Electronic |
| Material | Glass ceramic |
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