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General| Brand | Hobart |
|---|---|
| Model | 2612 |
| Category | Kitchen Appliances |
| Language | English |
Process of removing slicer from packaging and checking for shipping damage.
Procedure for securing the carriage tray to the slicer.
Ensuring the sharpener is mounted and locked correctly on the slicer.
Verifying the top knife cover is in place and secured with its latch.
Confirming the deflector is mounted below the slicer knife.
Attaching the fence accessory to limit product movement during slicing.
Warning regarding proper grounding of the three-prong plug and outlet.
Instructions for thorough cleaning and sanitizing before initial use.
Ensuring all safety devices are in their correct operating positions.
Step-by-step guide for operating and slicing with the Model 2612.
Guide for manual and automatic slicing operations with the Model 2712.
Daily cleaning and sanitizing procedures using mild detergent and water.
Procedure for cleaning the carriage tray and its support arm.
Steps for removing and cleaning the top knife cover and deflector.
Method for removing and cleaning the sharpener unit.
Cleaning around the ring guard and the knife edge.
Procedures for cleaning underneath the slicer for models 2612 and 2712.
Instructions for sharpening the slicer knife correctly and safely.
Lubrication schedule and method for the carriage slide rod.
Procedure to reset the carriage motor overload protection.
Guidance on contacting authorized service for repairs or adjustments.
