EasyManua.ls Logo

Hobart 2812 User Manual

Hobart 2812
16 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
Page #1 background imageLoading...
Page #1 background image
2812 SLICER
MODEL 2812 & 2912 SLICERS
MODEL 2812PS SLICER
. . . with Portion Scale
MODELS
2812 ML-136110
2812PS ML-136114
2912 ML-136111
701 S. RIDGE AVENUE
TROY, OHIO 45374-0001
937 332-3000
www.hobartcorp.com
FORM 35203 Rev. A (Nov. 2004)

Other manuals for Hobart 2812

Question and Answer IconNeed help?

Do you have a question about the Hobart 2812 and is the answer not in the manual?

Hobart 2812 Specifications

General IconGeneral
BrandHobart
Model2812
CategoryKitchen Appliances
LanguageEnglish

Summary

General Slicer Features

Installation Guide

Unpacking and Initial Inspection

Check for shipping damage immediately after unpacking and contact carrier if damaged. Inspect slicer upon arrival.

Slicer Component Setup

Properly install or ensure presence of Carriage Tray, Sharpener, Top Knife Cover, Deflector, and Fence.

Electrical Safety and Pre-Use Cleaning

Verify proper grounding and clean the slicer thoroughly before first use.

Slicer Operation Basics

Safety Devices and Precautions

Ensure all safety devices are in place during use. Always unplug before cleaning or moving.

Slicing Operation (Models 2812 & 2812PS)

Instructions for preparing product, setting thickness, and starting/stopping the slicing process.

2812PS Slicer Specific Functions

Keypad Functions Explained

Details on Preset, Memory, Recall, Tare, Rezero, Mode, and Clear keys for portioning and weighing.

Slicer Power and Scale Functions

Power Up Sequence and Scale Assembly

Slicer powers up, checks circuitry, and details on assembling scale platform and platter.

Scale Capacity and Error Indicators

Information on weighing capacity in different units and troubleshooting common error messages (E1, E2).

Idle Mode and Display Wake-Up

How the display enters idle mode and how to wake it up by interacting with the scale.

Slicer Weight and Slice Modes

Weight Mode and Tare Functionality

Using the scale in weight mode, setting platter tare, and known tare values.

Unit Conversion and Slice Mode

Switching between pounds (lb) and ounces (oz) and entering slice mode for counting.

Advanced Slicing and Settings

Manual Slicing and Multi-Item Weighing

Slicing without presets/memory, and weighing multiple items sequentially using tare.

Factory Settings and Metric Conversion

Overview of factory presets for portioning and options for field metric conversion.

Preset and Memory Key Usage

Using Preset Keys (P1-P4)

Recalling saved portion values (weight or slices) using preset keys and how to change them.

Memory Key for Portioning

Storing and Recalling Custom Portions

Entering custom weights or slice counts into memory and recalling them.

Model 2912 Slicing Procedures

Manual Slicing Operation

Steps for manual slicing, including carriage movement and gauge plate adjustment.

Automatic Slicing Operation

How to set speed, engage automatic slicing, and adjust settings.

Cleaning the Slicer

General Cleaning and Safety Warnings

Important safety warnings and procedures for daily cleaning using mild detergent.

Cleaning Key Slicer Components

Instructions for cleaning the Carriage Tray, Top Knife Cover, Deflector, Sharpener, and Knife.

Cleaning Leg and Reassembly

Engaging the Cleaning Leg

How to deploy the cleaning leg for easier access to the underside of the slicer.

Reassembly of Slicer Parts

Guidance on correctly reassembling the sharpener, top knife cover, and carriage tray.

Slicer Maintenance Procedures

Knife Sharpening Instructions

Step-by-step guide on how to safely and effectively sharpen the slicer knife.

Lubrication and Service Information

Lubrication Schedule and Method

Details on lubricating the carriage slide rod and sharpener with specific oils.

Overload Reset and Service Contact

How to reset the overload button and when to contact authorized service.

Related product manuals