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CONTROLS
Models HL600 and HL600C
HL600 and HL600C Mixer Speeds
STIR (Slow) For incorporating ingredients
SPEED 1 (Low) For heavy mixtures such as pizza dough, heavy batters, and potatoes
SPEED 2 (Medium-Low) For mixing cake batters, mashing potatoes, and developing bread dough
SPEED 3 (Medium-High) For incorporating air into batches, as well as nishing whipped items
SPEED 4 (High) For maximum, accelerated air incorporation into light batches
Model HL662
HL662 Mixer Speeds
SPEED 1 (Slow) For heavy mixtures such as pizza dough, heavy batters, and potatoes
SPEED 2 (Low) For developing pizza dough
MEAT GRIND For grinding meat
CHEESE SHRED For shredding cheese
VEGETABLE SLICE For slicing vegetables
Time Selector
Starts
Mixer
Stops
Mixer
Raises
and Lowers
Mixing Bowl
Speed Selector
Displays Selected Mix Speed
Displays Mixing Time
Fig. 6
Time Selector
Starts
Mixer
Stops
Mixer
Raises
and Lowers
Mixing Bowl
Speed Selector
Displays Selected Mix Speed
Displays Mixing Time
Fig. 7
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