43
All Time Favorite: AF
Recipe
Code
Recipe Name Weight Range Utensils Ingredients and Cooking Method
AF:01 Popcorn ( Ready
to pop in
microwave proof
bags)
2 packs of
33gms each
0.066 Kg Microwave
Safe
Popcorn
Packaging
Ingredients Wt 66 g
Corn in
microwave
safe packing
66 g
Cooking Method
1 Remove the plastic wrap and unfold bag,
read all instructions on the packaging, place
it in the microwave oven, select the program
and press START.
2 Upon beep, carefully remove the bag from
microwave; pour popcorn in bowl & Enjoy.
Recipe
Code
Recipe Name Weight Range Utensils Ingredients and Cooking Method
AF:02 Instant Noodles 0.3 Kg Microwave
Safe Glass
Bowl
Ingredients Wt 300 g
Noodles 70 g
Water 260ml
Cooking Method
Mix the tastemaker in water. Add the
noodles, select the program and press
START. Serve hot.
Recipe
Code
Recipe Name Weight Range Utensils Ingredients and Cooking Method
AF:03 Corn Chaat 0.2 Kg Microwave
Safe Glass
Bowl
Ingredients 200 g
Sweet Corn 200 g
Salt, Sugar,
Butter, Chaat
Masala, chilli
powder,Pepper
Powder
To taste
Lemon juice 1tbsp
Cooking Method
1 In a microwave safe glass bowl add the
sweet corn, chaat masala, salt, pepper
powder, chilli and butter, place it in the
microwave oven, select the program and
press START.
2 Upon beep, add lemon juice and serve
hot.
Recipe
Code
Recipe Name Weight Range Utensils Ingredients and Cooking Method
AF:04 Chicken Breast
bake (boneless)
0.480 Kg Tawa
Ingredients Wt.480gms
Chicken
Breast
300 g
Hung Curd 150 g
Lemon Juice 1 tsp
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