20
When the machine reaches the
right temperature, the button
will light up.
At this point the machine will emit
a brief beep.
Place a suitable empty container
(preferably a metal pitcher) bene-
ath the steam wand and press the
button to discharge any resi-
dual water; when only steam co-
mes out press the button again.
Note: while steam is being dispen-
sed the
button will fl ash.
- Pour refrigerated milk into a suitable container (prefera-
bly a metal pitcher).
Note: For an optimal result: pour 75ml of cold whole milk ta-
ken directly from the fridge into a container (preferably a metal
pitcher) and keep the steam wand submerged in the milk for a
maximum of 25 seconds.
Submerge the steam wand com-
pletely into the milk.
Press the
button and wait for
the milk to froth.
On reaching the desired result,
press the
button again.
- After each use, you should thoroughly clean the steam
wand of milk residue:
Z
X
Press the
button for a few se-
conds.
Then press the
button again.
Wait a few minutes for the wand to
cool down.
Remove the outer part Z and wash
it under running water.
Wipe the inside part X clean with
a wet cloth.
Note: The two end parts of the steam wand can also be washed
in a dishwasher; in this case also remove the inside part from
the metal tube. After cleaning, fi t the inside part X all the way
onto the steam wand; then fi t the outer part Z.
Warning:
- Contact with steam and with the steam wand may cause
severe burns.
- If no steam is dispensed, after about 5 minutes the
machine will automatically switch back to the coffee
brewing mode; a minute before this occurs the
but-
ton will fl ash. If you want to dispense more steam, press
the button.
- While the machine is warming up and as long as it re-
mains in the steam mode, it carries out heating cycles in
the boiler which may cause small amounts of steam to
be discharged from the capsule holder: therefore, keep
limbs and other parts of the body away from the coffee
brew zone in order to avoid scalding.
PREPARING HOT WATER
The steam wand of the machine can also be used to dispense
hot water for making tea and infusions.
Check that the coffee button
is lit.
Carry out the following steps:
Clean the steam wand of any milk
residues.
Place a metal pitcher beneath the
steam wand.
20
When the machine reaches the
right temperature, the button
will light up.
At this point the machine will emit
a brief beep.
Place a suitable empty container
(preferably a metal pitcher) bene-
ath the steam wand and press the
button to discharge any resi-
dual water; when only steam co-
mes out press the button again.
Note: while steam is being dispen-
sed the
button will fl ash.
- Pour refrigerated milk into a suitable container (prefera-
bly a metal pitcher).
Note: For an optimal result: pour 75ml of cold whole milk ta-
ken directly from the fridge into a container (preferably a metal
pitcher) and keep the steam wand submerged in the milk for a
maximum of 25 seconds.
Submerge the steam wand com-
pletely into the milk.
Press the
button and wait for
the milk to froth.
On reaching the desired result,
press the
button again.
- After each use, you should thoroughly clean the steam
wand of milk residue:
Z
X
Press the
button for a few se-
conds.
Then press the
button again.
Wait a few minutes for the wand to
cool down.
Remove the outer part Z and wash
it under running water.
Wipe the inside part X clean with
a wet cloth.
Note: The two end parts of the steam wand can also be washed
in a dishwasher; in this case also remove the inside part from
the metal tube. After cleaning, fi t the inside part X all the way
onto the steam wand; then fi t the outer part Z.
Warning:
- Contact with steam and with the steam wand may cause
severe burns.
- If no steam is dispensed, after about 5 minutes the
machine will automatically switch back to the coffee
brewing mode; a minute before this occurs the
but-
ton will fl ash. If you want to dispense more steam, press
the button.
- While the machine is warming up and as long as it re-
mains in the steam mode, it carries out heating cycles in
the boiler which may cause small amounts of steam to
be discharged from the capsule holder: therefore, keep
limbs and other parts of the body away from the coffee
brew zone in order to avoid scalding.
PREPARING HOT WATER
The steam wand of the machine can also be used to dispense
hot water for making tea and infusions.
Check that the coffee button
is lit.
Carry out the following steps:
Clean the steam wand of any milk
residues.
Place a metal pitcher beneath the
steam wand.
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