InSinkErator ©2023 13354 REV. C
1250 International Drive
Mount Pleasant, WI 53177
TEL: 800.845.8345
www.insinkerator.com/foodservice
4 EASY STEPS TO ASSURE PROPER, CAREFREE OPERATION & LONG LIFE
DISPOSER OPERATING INSTRUCTIONS
POST THESE OPERATING INSTRUCTIONS NEAR DISPOSER FOR READY REFERENCE
START
1
STOP
6
12
2
3
4
STOP
IMPORTANT: Do not feed food waste
into disposer until unit is started and
water is running.
PUSH THE START BUTTON on the
control box to put the disposer in
operation. Before you start feeding
food waste into the disposer, make
sure that a steady stream of water is
flowing into the disposer.
This is the safety alert symbol. it is used to alert you to potential physical injury hazards.
Obey all safety messages that follow this symbol to avoid possible injury or death.
LET WATER RUN for approximately
three (3) minutes to clear the disposer of
all ground waste.
Do not stop disposer with food waste
in it.
FEED FOOD WASTE into the disposer in a steady,
continuous flow.
Recommended cold water requirements:
H.P. STANDARD
1 5 GPM
2 7 GPM
3, 5 8 GPM
10 10 GPM
Water Volume Adjustment:
For all models the top of the swirling water should
occasionally crest to the body water inlet.
PUSH THE STOP BUTTON on the control
box to stop the disposer’s operation.
To prevent accidents, make sure the
disposer is shut off before you leave it.
Do not put your hands into the disposer
while it is in operation.
Read and understand all the instructions before using the disposer. See important safety information on the reverse side.
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