Instant Pot CRISP 11-IN-1 User Manual

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Cooking
The Crisp is super versatile in the kitchen — whether you want to pressure cook rst and
use the air fryer lid to crisp up your dish, or if you’d prefer to cook your meal just using the
air fryer lid — you can!
Pressure cooking lid
• Pressure Cook
• Sauté
• Slow Cook
• Steam
• Sous Vide
Air fryer lid
• Air Fry
• Roast
• Bake
• Broil
• Proong
Instant Tip: A jingle sounds when the lids are in the correct position, and the display
indicates OFF.
WARNING
Do not ll inner pot higher than the
PC MAX — 2/3 line as indicated on
the inner pot.
When cooking foods that expand
(e.g., rice, beans, pasta) do not ll the
inner pot higher than the — 1/2 line as
indicated on the inner pot
Always cook with the inner pot in place.
Do not pour food or liquid into the
cooker base. To avoid risk of personal
injury and/or property damage, place
food and liquid ingredients in the inner
pot, then insert the inner pot into the
cooker base.
Proofing
Proofing

Instant Pot CRISP 11-IN-1 Specifications

General

Capacity	8 Quarts
Power	1500 Watts
Material	Stainless Steel
Functions	Pressure Cook, Slow Cook, Roast, Steam, Bake, Broil, Dehydrate, Yogurt Maker, Sauté
Control Type	Digital
Safety Features	Overheat Protection, Safety Lock
Included Accessories	Multi-Level Air Fryer Basket, Steam Rack
Temperature Range	105°F to 400°F (40°C to 204°C)
Pressure Levels	High, Low