15
3. OPERATION
3.1. USE
3.2. CONTROL PANEL
The CP ONE cabinet holder is designed for preserva-
tion of food products.
CP ONE can work at +15 / -25°C.
Especially:
• POSITIVE mode (3°C), suitable for the preservation of
fresh products, or for brief periods, of cooked food;
• NEGATIVE Mode (-20°C), suitable for the preserva-
tion of frozen products also for long periods of time;
• CHOCOLATE Mode (14°C), suitable for the preserva-
tion of chocolate based products (for example pralines).
P1: Light/humidity key
P2: Manual defrosting key
P3: ON/Stand By key
P4: Values decrease key
P5: Programming key
P6: Values increase key
Fig. 20
P1 P2 P3
P4 P5 P6
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