To Next PageTo Next PageWhat to do if ISHIDA WM-NANO shows 'Initialization Failed'?
If your ISHIDA Packaging equipment displays 'Initialization Failed', first, implement the memory initialization. If the issue persists, and the battery switch is OFF, turn it ON. If the battery switch is already ON, the battery is consumed, and the replacement of the board is necessary, as the battery is embedded to the board.
How to fix a system error on ISHIDA WM-NANO?
To resolve a system error on your ISHIDA Packaging equipment, reboot the system.
What to do if the touch screen adjustment is not completed on ISHIDA Packaging equipment?
If the touch screen adjustment is not completed on your ISHIDA Packaging equipment, implement the adjustment of the touch panel.
What to do if ISHIDA WM-NANO Packaging equipment displays a sequence error?
If your ISHIDA Packaging equipment shows a sequence error, use the RETURN function.
What to do if ISHIDA WM-NANO displays 'Printer 1 Error'?
If your ISHIDA Packaging equipment displays 'Printer 1 Error', use the RETURN function.
General| Brand | ISHIDA |
|---|---|
| Model | WM-NANO |
| Category | Packaging equipment |
| Language | English |
Read this manual thoroughly before operating. Keep it in a safe, accessible place for future reference.
Be aware of hazards and follow manual instructions for safe installation, operation, and servicing.
ISHIDA is not liable for damages from incorrect operation, modifications, or user programming.
Machine specifications may change. Consult ISHIDA representative for the most current details.
Information is believed accurate, but no responsibility is assumed for clerical or typographical errors.
Indicates a potentially hazardous situation that may result in serious injury or death, or significant property damage.
Indicates a potentially hazardous situation that may result in minor or moderate injury or property damage.
Indicates reference information for operation.
Avoid installation in areas with vibration, extreme temperatures, humidity, direct sunlight, or liquid spills.
Use single-phase 200V-240V power. Ensure proper circuit connection with earth ground and stable voltage.
Do not remove the jacks after installation. They prevent movement and ensure stable operation.
Level the machine horizontally using the adjustable jacks for accurate weight readings and wrapping.
Ensure adequate space around the machine for safe access and operation, as specified by minimum dimensions.
Familiarize yourself with warning sticker meanings, including crushing, burn, and moving parts hazards.
Locate and use the EMERGENCY SWITCH to stop the machine immediately in hazardous situations.
Keep hands away from infeed and film cutter units to prevent pinching or cutting.
Do not open covers on the right side; risk of electric shock. Disconnect power before any access.
Visual guide showing the placement of various safety warning stickers on the machine.
Shut down power before maintenance. Lock the switch and use a tag to prevent accidental startup.
Avoid wet hands on switches, don't touch live parts, and ensure qualified personnel perform electrical work.
Secure long hair, wear proper clothes/shoes. Ensure covers are attached. Be aware of hot parts after shutdown.
Keep work area clear of tools. Avoid cotton gloves. Prevent food contamination by keeping hands clean.
Never place hands inside the infeed or wrapper units. Use EMERGENCY SWITCH if necessary.
Exercise caution when changing film to avoid injury from the film cutter blade.
The seal heater remains very hot. Avoid direct contact with skin or clothing, even after the machine is off.
Do not disassemble or modify the machine. This can lead to serious accidents or breakdown.
Handle power plug and cable with care. Avoid wet hands, modifications, or damage to prevent shocks or fires.
Do not pour water directly onto the machine to prevent electric shock or equipment breakdown.
Avoid spraying water on the machine. Turn off power before cleaning. Dilute cleaning agents as per manufacturer.
Protect the machine from large impacts or shocks. Do not put heavy items on it or ride on it.
Ensure warning stickers remain intact. Contact Ishida for replacements if damaged or peeled off.
Store film/labels properly. Use correct film types. Contact Ishida for installation and moving services.
Stop operation immediately if smoke or unusual smells occur. Turn off power and contact Ishida service.
Never insert or remove the power plug while the machine is powered ON, as this can cause damage.
Illustrates and names key components of the main unit, including covers, switches, and trays.
Lists essential items supplied with the machine: Operation Manual, Guarantee Sheet, and Thermal Head Cleaner.
Details which tray types are unusable, such as fragile, hollow-bottomed, or sensor-undetectable trays.
Provides instructions on how to pack trays to ensure proper wrapping, avoiding overfilling or uneven placement.
Specifies the allowed film types (Poly or PVC) and the compatible sizes for different machine models.
Switch off power before cleaning. Be aware seal heaters remain hot for 15 minutes. Do not use water directly.
Guidance on cleaning the power supply, avoiding water, and handling the hot seal heater.
Wipe the front cover with a dry cloth; use an alcohol-dampened cloth for food residue.
Remove and clean the weighing table. Dry thoroughly. Spray with alcohol.
Clean the lift unit with water and mild detergent, dry thoroughly, and spray with alcohol.
Ensure the tray press is free of food and dirt, then dry and spray with alcohol.
Ensure folders are clean, dry thoroughly, and spray with alcohol.
Remove and clean the garbage tray thoroughly, then spray with alcohol.
Machine parts may move on startup. Avoid placing hands inside. Heaters get very hot.
Confirm the weighing table and wrapping area are clear before starting operation.
Activate the main power switch to begin the startup sequence.
Press RETURN to set to original position and pull down the seal heater guard.
Verify that the weighing table and wrapping area are clear of all items.
Turn off the main power switch to safely shut down the machine.
Allow approximately 15 minutes for the seal heater to cool down before touching it.
Execute daily cleaning by pressing 'CLEANING', then 'START'. Power off and wait for heater cool-down.
Wipe the seal heater with a soft dry cloth; use an alcohol-dampened cloth for food residue.
Clean the seal heater guard with a soft dry cloth; use an alcohol-dampened cloth for residue.
Wash weighing table with mild detergent, clean residue with alcohol. Clean the scale section with a soft cloth.
Use lock lever to remove lift unit. Rinse, dry, and spray with alcohol. Ensure correct replacement and lock.
Perform procedures to confirm the machine is operating correctly after cleaning or maintenance.
Turn on the main power switch and press RETURN to return all parts to their original positions.
Execute ZERO, weighing check, FEED for label, and PLU call-up to ensure full functionality.
Ensure correct film orientation. Press EMERGENCY SWITCH before starting film change.
Press the EMERGENCY SWITCH to halt machine operations for safety.
Open the film cover to gain access to the film loading area.
Place the new film roll onto the designated rollers, ensuring correct unwinding direction.
Align film with roller and adjust the front guide to lightly touch the film core, then secure.
Adjust the rear guide to have a small 2mm gap with the film core, then secure.
Raise the film loading arm, thread the film behind it, and pull approximately 150mm past.
Lower the film loading arm, fold excess film inside, and close the film cover.
Release the EMERGENCY SWITCH after completing the film loading steps.
Check weight, enter PLU, press PLU, then press FILM FEED to advance the film.
Press the EMERGENCY SWITCH again after the film feed operation.
Remove the film from the machine as instructed.
Release the EMERGENCY SWITCH one last time.
Each tray requires setup with dimensions, description, and weight in the master file.
Set VOLUME to 3:HIGH if product volume exceeds 50mm to avoid operational issues.
Navigate to PROGRAM > TRAY to enter programming mode. This may be password protected.
Key in tray number and PLU to create/edit. Press ENTER to confirm or CANCEL to exit.
Use the EDIT function and numeric keys to program the tray name.
Copy an existing tray's data by entering its number and pressing the COPY key.
Measure and enter the Length, Height, and Width of the tray accurately.
Weigh the empty tray and film, then save the values using the TRAY WGT and FILM WGT buttons.
Details RETURN, FILM FEED, WRAP ADJUST, WRAP MODE, TRAY, and TRAY NUMBER functions.
Explains TRAY NAME, HEATER ADJUST, FILM REMOVE, and WRAP STATUS for configuration and monitoring.
Covers VOLUME settings for product height and CLEANING for preparing parts.
