Do you have a question about the iSi Creative Whip and is the answer not in the manual?
Steps to prepare the whipper and ingredients before assembly and use.
Instructions for correctly assembling the whipper components and inserting the charger.
Guidance on how to operate the whipper to dispense the whipped product.
Comprehensive instructions for thoroughly cleaning all parts of the whipper.
Step-by-step guide to safely release any residual pressure from the device.
| Material | Stainless Steel |
|---|---|
| Capacity | 0.5 L |
| Weight | 0.5 kg |
| Dishwasher Safe | Yes |
| Maximum Operating Pressure | 8 bar |
| Type | Cream Whipper |
| Charges | N2O chargers |
| Usage | Whipping cream, making foams |












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