ITV ICE MAKERS SPIKA Series User Manual

SERVICE MANUAL SPIKA
22
h) Disconnect power.
i) Remove the auxiliary pipe to drain and purge out the ice machine scale remover and residue. Replace it.
j) Mix enough cleaning solution (as in point e) to clean parts and interior food zone surfaces.
k) Remove shield.
l) Clean all surfaces of the shield with the cleaner solution using a brush (not a wire brush) or cloth. Rinse all
areas with water.
m) Clean all the interior surfaces of the freezing compartment (including storage bin) with the cleaner
solution using a brush or cloth. Rinse all areas with water.
n) Mix a solution of sanitizer using sodium hypochlorite food equipment sanitizer to form a solution with
100 - 200 ppm free chlorine yield. Below an example to calculate the proper quantity of sanitizer to add
to the water, for a household bleach 12,5%:
oz/gal 0.16*0.133gr/L 1.2
12.5
15
%dis
15
add to bleach 
o) Sanitize all surfaces of the shield applying liberally the sanitizer solution using a cloth or sponge.
Compressor switch
Shield

ITV ICE MAKERS SPIKA Series Specifications

General

Brand	ITV ICE MAKERS
Model	SPIKA Series
Category	Ice Maker
Language	English