CLASS C MOTOR HOME SECTION 10 - APPLIANCES
10 - 1
REFRIGERATOR
The refrigerator is not intended for quick freezing or cooling. We recommend
stocking it with pre-frozen or pre-cooled food when possible. The shelves should
not be covered with paper or plastic and the food items should be arranged so air
can circulate freely. Keep the area at the back of the refrigerator clean and free of
debris. Check for obstructions in the exterior refrigerator vent area (i.e., spider
webs, bird nests, etc). Use a soft cloth to dust off the debris.
For optimum efficiency and performance, it is recommended the refrigerator be
checked at least twice a year as part of the routine maintenance.
MICROWAVE
Make sure there is sufficient 120-volt power available before operating the
microwave. Ensure the microwave turntable (if so equipped) is secured prior to
traveling.
COOKING WITH PROPANE
See Propane System Section for important safety instructions. Refer to the
manufacturer’s owners manual for detailed operating and safety instructions for all
propane appliances.
KITCHEN RANGE & OVEN (IF SO EQUIPPED)
WARNING
If you smell propane gas STOP! Follow the directions located in your
manufacturer’s owner’s manual and in this manual.
WARNING
During and after use, do not touch or let clothing or other flammable material
come in contact with the top burners (or heating elements), burner grates or
other areas near the top burners or oven until they have had sufficient time to
cool. These areas can
h to cause burns.
WARNING
If using glass, glass/ceramic, ceramic, earthenware or other glazed utensils
(or cookware) verify it is safe for use on the top burners. Only certain types of
utensils
burner use.
WARNING
Never leave cooking food unattended. Turn the pan handles inward but not
over the tops of the other range burners. Ensure that pans used are large
enough to contain the food and avoid boil-overs. Heavy splattering or spills
left on the cook to
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