SECTION 10 – APPLIANCES CLASS C MOTOR HOME
10 - 2
To prevent damage, always use the manufacturer’s recommended size flat bottom
pan(s). Generally, the pan should be large enough to cover the burner, but not be
more than one inch larger than the burner grate. Do not use a broiler pan, griddle
or any other large utensil that covers more than one burner at a time.
This will create excessive heat that may cause melting, sooting or discoloration.
In addition, the use of undersized pans could expose a portion of the heating
element to direct contact and may result in ignition of clothing. Proper relationship
of pans to burner will improve efficiency.
OVEN (IF SO EQUIPPED)
The propane gas oven must have 12-volt power to operate. If you have any
questions contact your dealer or Jayco Customer Service. Do not use the oven as
a storage area.
IN CASE OF A GREASE FIRE
Grease is flammable. Never allow grease to collect around top burners or on the
cook top surface. Wipe up spills immediately. Refer to Section 2 – Safety
Precautions, for fire safety and fire extinguisher information.
BBQ GRILL (IF SO EQUIPPED)
WARNING
Do not cover the oven vent openings while the oven is in operation.
Restrictin
WARNING
Make sure that you read, understand and follow all information supplied with
your RV about propane before operating the BBQ grill. The propane hose
must be correctly connected before lighting the grill. Failure to follow
instructions supplied by the grill manufacturer with your RV or to use any
other components than those originally supplied with the grill could lead to
n.
WARNING
The maximum weight limit for the bracket on the side of your motor home is
50 lbs. This limit includes the weight placed on the BBQ gill. Exceeding this
weight limit could cause damage to the unit and possibly cause personal
in