EasyManua.ls Logo

KitchenAid KES6551 - Brewing Extraction Guide; Preparing for Espresso Extraction

KitchenAid KES6551
137 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
18
4.
Lift the Top Burr micro adjustment latch. Then, rotate the Top Burr to desired setting and
engage adjustment latch back into position.
5. Return the Top Burr to the machine and twist to lock into position. Reattach the
Bean Hopper.
BREWING EXTRACTION GUIDE
1. Position the Portafilter under the Group Head with the handle align to unlock. Raise the
Portafilter into the Group Head and twist to the right side to lock.
2. Toggle the Mode Button to select Espresso mode. Toggle the Dose Button to select
desired number of Shots 1 (~ 1 oz/~ 29.5 ml) or 2 (~ 2 oz/~ 59 ml).