KitchenAid KFGG500ESS - User Manual

THANK YOU for purchasing this high-quality product. Register your new range at www.kitchenaid.com. In Canada, register your
new range at www.kitchenaid.ca.
For future reference, please make a note of your product model and serial numbers. These can be located on the oven frame behind
the top right side of the oven door.
Model Number __________________________________________ Serial Number ___________________________________________
Para una versión de estas instrucciones en español, visite www.kitchenaid.com.
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior
de la puerta del horno.
GAS RANGE
USER INSTRUCTIONS
Table of Contents
RANGE SAFETY.......................................................................................2
The Anti-Tip Bracket.............................................................................3
FEATURE GUIDE .....................................................................................4
COOKTOP USE........................................................................................6
Grates....................................................................................................6
Griddle...................................................................................................6
Sealed Surface Burners ........................................................................7
Burner Size............................................................................................7
Cookware..............................................................................................8
Home Canning ......................................................................................8
OVEN USE ................................................................................................9
Electronic Oven Controls......................................................................9
Keep Warm .........................................................................................10
Sabbath Mode ....................................................................................10
Aluminum Foil......................................................................................11
Positioning Racks and Bakeware.......................................................11
Oven Vent............................................................................................11
Baking and Roasting...........................................................................12
Broiling ................................................................................................12
Convection Cooking ...........................................................................12
EasyConvect™ Conversion................................................................13
Proofing Bread ....................................................................................13
Cook Time...........................................................................................14
RANGE CARE.........................................................................................15
Clean Cycle .........................................................................................15
General Cleaning.................................................................................16
Oven Light...........................................................................................17
PROBLEM SOLVER...............................................................................17
ACCESSORIES ......................................................................................19
WARRANTY............................................................................................20
W10694017B

Summary

RANGE SAFETY

Safety Alert Symbols and Definitions

Explains the alert symbol, DANGER, and WARNING messages for hazard identification.

Gas Leak Procedures and Warnings

Details actions for gas leaks and recommends using a gas detector.

Anti-Tip Bracket Safety

Tip Over Hazard and Verification

Describes the tip-over risk and how to verify proper installation of the anti-tip bracket.

General Safety Precautions

Installation, Electrical, and Usage Safety

Covers safe installation, electrical grounding, appliance misuse, maintenance, and storage practices.

Appliance Specific Hazards & Cleaning Safety

Oven Cooking Modes and Functions

Convection and EasyConvect Cooking

Covers Convect Bake, Roast, Broil, and EasyConvect™ Conversion for efficient cooking.

COOKTOP USE

Surface Burner Details

OVEN USE

Electronic Oven Controls Overview

Details the control display, tones, and general options.

Oven Control Customization

Oven Settings and Modes

Oven Temperature Adjustment and Keep Warm

Baking and Roasting Techniques

Preheating and Oven Temperature Management

Covers oven preheating, temperature cycling, and management systems.

Broiling Guidelines

Convection Cooking Principles

Explains how convection cooking distributes heat for even results.

Advanced Convection and Conversion Cooking

True Convection Features and Options

Details the Bow Tie element and Convect Options for various cooking tasks.

EasyConvect Conversion and Bread Proofing

Cook Time Functions

Setting a Timed Cook

Setting a Delayed Timed Cook

RANGE CARE

AquaLift Self-Clean Cycle

Detailed steps and notes for using the AquaLift self-cleaning technology.

PROBLEM SOLVER

Troubleshooting Common Issues

Addresses problems like appliance not operating, surface burners not working, and burner flame issues.

Advanced Troubleshooting

Cooktop and Oven Performance Issues

Addresses cooktop results, oven operation, burner flame issues, and temperature problems.

Display Messages and Cleaning Problems

KitchenAid KFGG500ESS Specifications

General

Brand	KitchenAid
Model	KFGG500ESS
Category	Ranges
Language	English