KitchenAid KOASP60600 - Artisan Steam Function Cooking Table

33
Recipe Function Preheating Shelf (from
bottom)
Water
(ml)
Temperature
(°C)
Time
(mins)
Accessories
Shortbread - 2 100 170 – 180 15-25 Cake tin on wire shelf/baking tray
Fruit pie
"Low" custom
steam
- 2 100 170 – 180 40-50 Cake tin on wire shelf/baking tray
Leavened cakes
"Medium"
custom steam
- 2 200 170 – 180 45-70 Cake tin on wire shelf
Sponge cake
"Medium"
custom steam
- 2 100 170 – 180 30-40 Cake tin on wire shelf
Focaccia
"Medium"
custom steam
- 3 200 200 30-40 Baking tray
Bread/rolls/loaf
"Medium"
custom steam
- 2 100 170-180 35-85 Baking tray
Baguette
"Medium"
custom steam
- 2 200 200 35-40 Baking tray
Roast potatoes
"High" custom
steam
- 2 250 200 50-70 Baking tray
Veal/beef/pork, 1 kg
Artisan steam
functions
"Meat"
- 2 100 200 60-70 Cake tin or Pyrex dish on wire shelf
Veal/beef/pork, pieces
Artisan steam
functions
"Meat"
- 2 200-500 160-180 60-80 Cake tin or Pyrex dish on wire shelf
Roast beef, rare, 1 kg
Artisan steam
functions
"Meat"
- 2 200 200 40-50 Cake tin or Pyrex dish on wire shelf
Roast beef, rare, 2 kg
Artisan steam
functions
"Meat"
- 2 200 200 55-65 Cake tin or Pyrex dish on wire shelf
Leg of lamb
Artisan steam
functions
"Meat"
- 2 250 180 – 200 65-75 Cake tin or Pyrex dish on wire shelf
Stewed knuckle of pork
Artisan steam
functions
"Meat"
- 2 400 160 – 180 85-100 Cake tin or Pyrex dish on wire shelf
Chicken/guinea fowl/duck,
1-1.5 kg
Artisan steam
functions
"Poultry"
- 2 100 200 50-70 Pyrex on wire shelf
Chicken/guinea fowl/duck
pieces
Artisan steam
functions
"Poultry"
- 3 100 200 55-65 Pyrex on wire shelf
Chicken/turkey/goose, 3 kg
Artisan steam
functions
"Poultry"
- 2 400 180-200 120-140 Cake tin on wire shelf
Stued vegetables (tomatoes,
courgettes, aubergines)
Artisan steam
functions
"Stued
vegetables"
- 2-3 200 180-200 25-40 Cake tin on wire shelf/baking tray
Fish (llet)
Artisan steam
functions
"Fish"
- 2 200 180 – 200 15-30 Cake tin on wire shelf/baking tray
Fish (whole 1kg)
Artisan steam
functions
"Fish"
- 2 300 180 – 200 40-50 Cake tin on wire shelf/baking tray
Steamed vegetables
(potatoes, brussels sprouts,
cauliower, etc.)
Pure steam - 1 1000 Auto 30-60 Steam accessory + small grill + lid
Fish (llets, 150g) Pure steam - 1 1000 Auto 20-30 Steam accessory + small grill + lid
Fish (whole 1kg) Pure steam - 1 1000 Auto 40-50 Steam accessory + small grill + lid
Chicken breast Pure steam - 1 1000 Auto 35-60 Steam accessory + small grill + lid
Eggs Pure steam - 1 1000 Auto 30-40 Steam accessory + small grill + lid
Chestnuts
"High power"
Artisan functions
- 2 200 170 – 180 45-70 Cake tin on wire shelf
The times are approximate and refer to cooking without preheating the oven.
Artisan steam function cooking table