26
LANDMANN
Maintenance
The barbecue is maintenance free. Nevertheless, you should check it at regular intervals. The intervals depend on how often
the barbecue is used and the environmental conditions to which it is exposed.
Barbecue
• Check to ensure that all parts of the barbecue are present and assembled (visual check).
• Check to ensure that all connections are present and securely fastened. Tighten if necessary.
Gas system
The gas system needs to be checked every time a gas cylinder is connected (see chapter "Connecting and disconnecting the
gas cylinder").
DANGER: Risk of re caused by blocked burners
Insects can block the burners.
Possible consequences:
• Fire on the adjusting elements behind the front panel
• Damage to the barbecue
Safety measures:
• Check the burners after a prolonged period of non-use, but at least once a year, for
signs of blockages.
• If you detect signs of ashback at the adjusting element, turn the gas cylinder
valve clockwise immediately as far as its stop (gas o position) to disconnect
the supply of gas.
If necessary, make sure you replace the gas hose to comply with national requirements.
Environmental information and disposal measures
Residual substance
DANGER: Risk of re when disposing of the hot residual substance
Only dispose of the residual substances when they have fully cooled down and only then
in the designated metal containers. Observe the local regulations.
Barbecue
Pay attention to cleanliness when handling the barbecue.
To dispose of the barbecue properly, disassemble it into its individual parts. Recycle the metal and plastic components.
Observe the local regulations.
To Next Page
Loading...
