When in doubt, infuse at lower temperatures.
This will ensure all the wholesome goodness
(avors, aromas, nutrition) of your ingredients
remains intact.
When it comes to fats in your oil or butter, the
more rened, the higher the smoke point and
more neutral the taste. The less rened, the
smoke point is lower and the taste is more
avorful. Plus, there is more added “good stu”
(like healthy fats, antioxidants, and vitamins).
Refinement is the process of separating
different elements of a substance and
distilling or processing it, so it no longer
contains all of its original ingredients.
Example: White flour is refined, whole
wheat flour is unrefined.
Low & Slow
We recommend coarsely ground herbs, as
opposed to nely ground, to prevent unwanted
particles in your infusions and nal creations.
Coarse Grind
Less Refined is Better
Rules for the Road
04
To Next Page
Loading...
Need help?
General
