Using method
19
Storing the flavor of Cabbage Kimchi/
Old Kimchi/Radish Kimchi/Mul Kimchi 
2
Press the Flavor Keeping button.
• 
Every time you press the "Flavor Keeping" button, the Flavor Keeping menu
will switch consecutively as follows.
[ Example ] In case of "middle compartment : cabbage Kimchi, lower : cabbage Kimchi,"
[ Example ] In case of "middle compartment : cabbage Kimchi, lower : vegetable/fruit," 
Flavor Keeping can be selected only for Kimchi (cabbage kimchi, old Kimchi,
radish Kimchi and Mul Kimchi), not for vegetable/fruit and light freezing.
[Middle : Cabbage Kimchi : Mid]
To store, using "Flavor Keeping"
1
잠금/풀림
2초
보관 보관 발효 보관 발효
중칸/하칸
맛지킴
1 3
2
Press the Lock/Unlock button for more than 2 seconds.
• 
Press the "Lock/Unlock" button more than 
2 seconds. The lamp above the Lock/Unlock
button is turned off, and the control becomes
unlocked. Then, other functions can be operated.
3
Press the Lock/Unlock button again.
• 
After setup is completed, press the
"Lock/Unlock" button.
As the lamp above the Lock/Unlock button is
turned on, flavor keeping begins.
Middle Flavor Keeping → Lower Flavor Keeping 
→ Middle/Lower Flavor Keeping →
Middle/Lower Flavor Keeping Cancel
Middle Flavor Keeping → Middle Flavor Keeping Cancel
This function maintains the current flavor of the stored Kimchi for a long time.