Using method
25
You can taste salty and sour old Kimchi.
Storing Old Kimchi
Storing Old Kimchi
1
잠금/풀림
2초
보관 보관 발효 보관 발효
중칸/하칸
맛지킴
1 3
2
Press the Lock/Unlock button for more than 2 seconds.
•
Press the "Lock/Unlock" button more than
2 seconds. The lamp above the Lock/Unlock
button is turned off, and the control becomes
unlocked. Then, other functions can be operated.
3
Press the Lock/Unlock button again.
• After setup is completed, press the
"Lock/Unlock" button. As the lamp above the
button is turned on, old Kimchi preservation
begins.
2
Select one among Mid
Max
Min of Old Kimchi.
• Select a preservation level of Old Kimchi by pressing the "Store"
button.
• Every time you press the button, the menu will switch consecutively
as follows.
• Select the appropriate temperature according to the food type.
[Middle : Old Kimchi : Mid]
Available only in the middle compartment
Cabbage Kimchi : Mid → Max → Min
Old Kimchi : Mid → Max → Min
Mul Kimchi : Mid → Max → Min
Vegetable/Fruit : Mid → Max → Min
Light freezing : Mid → Max → Min
To Next Page
Loading...
